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You can easily calculate the calorie and nutritional values of Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised for different amounts (steak) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised contains 190 calories per 100 grams. This value corresponds to about 10% of the daily energy expenditure of an adult burning about 2000 calories a day.
100 grams of Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised contains 0 grams of carbohydrate, 33.31 grams of protein and 6.34 grams of fat. It consist of 0% carbohydrate, 84% protein and 16% fat. 0% of total calories of the food are from carbohydrate, 70% are from protein, 30% are from fat.
100 grams of Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised is approximately 0% of daily carbohydrate needs, 67% of protein needs and 10% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
100 gram(s)
Amount | 100 g |
---|---|
Calorie | 190 kcal |
Carbohydrate, by difference | 0 g |
Protein | 33.31 g |
Total lipid (fat) | 6.34 g |
Water | 59.82 g |
Fiber, total dietary | 0 g |
Sugar | 0 g |
Calcium, Ca | 15 mg |
Iron, Fe | 3.42 mg |
Magnesium, Mg | 23 mg |
Phosphorus, P | 239 mg |
Potassium, K | 309 mg |
Sodium, Na | 68 mg |
Zinc, Zn | 10.93 mg |
Copper, Cu | 0.15 mg |
Manganese, Mn | 0.026 mg |
Selenium, Se | 38.8 µg |
Vitamin C, total ascorbic acid | 0 mg |
Thiamin | 0.085 mg |
Riboflavin | 0.287 mg |
Niacin | 3.88 mg |
Pantothenic acid | 0.93 mg |
Vitamin B-6 | 0.39 mg |
Folate, total | 8 µg |
Folic acid | 0 µg |
Folate, food | 8 µg |
Folate, DFE | 8 µg |
Choline, total | 123.5 mg |
Vitamin B-12 | 4.44 µg |
Vitamin A, IU | 6 IU |
Vitamini A, RAE | 2 µg |
Retinol | 2 µg |
Carotene, alpha | 0 µg |
Carotene, beta | 0 µg |
Cryptoxanthin, beta | 0 µg |
Lycopene | 0 µg |
Lutein + Zeaxantin | 0 µg |
Vitamin E (alpha-tocopherol) | 0.11 mg |
Vitamin D (D2 + D3) | 0.1 µg |
Vitamin D | 5 IU |
Vitamin K (phylloquinone) | 1.6 µg |
Fatty acids, total saturated | 2.52 g |
Fatty acids, total monounsaturated | 3.043 g |
Fatty acids, total polyunsaturated | 0.511 g |
Cholesterol | 115 mg |
Ash | 1.65 g |
Source | USDA |
Some of other foods in the food group Beef Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.