Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
You can easily calculate the calorie and nutritional values of Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled for different amounts (oz, lb) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled?
Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled contains 216 calories per 100 grams. This value corresponds to about 11% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
100 grams of Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled contains 0 grams of carbohydrate, 25.73 grams of protein and 11.73 grams of fat. It consist of 0% carbohydrate, 69% protein and 31% fat. 0% of total calories of the food are from carbohydrate, 49% are from protein, 51% are from fat.
100 grams of Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled is approximately 0% of daily carbohydrate needs, 51% of protein needs and 18% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
216 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 216 kcal |
| Carbohydrate, by difference | 0 g |
| Protein | 25.73 g |
| Total lipid (fat) | 11.73 g |
| Water | 61.57 g |
| Fiber, total dietary | 0 g |
| Sugar | 0 g |
| Calcium, Ca | 7 mg |
| Iron, Fe | 2.76 mg |
| Magnesium, Mg | 24 mg |
| Phosphorus, P | 214 mg |
| Potassium, K | 299 mg |
| Sodium, Na | 67 mg |
| Zinc, Zn | 8.73 mg |
| Copper, Cu | 0.111 mg |
| Manganese, Mn | 0 mg |
| Selenium, Se | 19.9 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.121 mg |
| Riboflavin | 0.227 mg |
| Niacin | 3.761 mg |
| Pantothenic acid | 0.937 mg |
| Vitamin B-6 | 0.38 mg |
| Folate, total | 8 µg |
| Folic acid | 0 µg |
| Folate, food | 8 µg |
| Folate, DFE | 8 µg |
| Choline, total | 98 mg |
| Vitamin B-12 | 3.51 µg |
| Vitamin A, IU | 0 IU |
| Vitamini A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.17 mg |
| Fatty acids, total saturated | 3.906 g |
| Fatty acids, total monounsaturated | 5.425 g |
| Fatty acids, total polyunsaturated | 0.429 g |
| Cholesterol | 61 mg |
| Ash | 1.09 g |
| Source | USDA |
How many calories are in other foods in the food group Beef Products?
Some of other foods in the food group Beef Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.