Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised
You can easily calculate the calorie and nutritional values of Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised for different amounts (oz, ribs) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised?
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised contains 287 calories per 100 grams. This value corresponds to about 14% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised
100 grams of Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised contains 0 grams of carbohydrate, 29.28 grams of protein and 18.84 grams of fat. It consist of 0% carbohydrate, 61% protein and 39% fat. 0% of total calories of the food are from carbohydrate, 41% are from protein, 59% are from fat.
100 grams of Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised is approximately 0% of daily carbohydrate needs, 59% of protein needs and 29% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised
287 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 287 kcal |
| Carbohydrate, by difference | 0 g |
| Protein | 29.28 g |
| Total lipid (fat) | 18.84 g |
| Water | 52.05 g |
| Fiber, total dietary | 0 g |
| Sugar | 0 g |
| Calcium, Ca | 22 mg |
| Iron, Fe | 2.68 mg |
| Magnesium, Mg | 26 mg |
| Phosphorus, P | 188 mg |
| Potassium, K | 289 mg |
| Sodium, Na | 68 mg |
| Zinc, Zn | 6.13 mg |
| Copper, Cu | 0.079 mg |
| Selenium, Se | 28.5 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.115 mg |
| Riboflavin | 0.346 mg |
| Niacin | 5.964 mg |
| Vitamin B-6 | 0.6 mg |
| Folate, total | 7 µg |
| Folic acid | 0 µg |
| Folate, food | 7 µg |
| Folate, DFE | 7 µg |
| Vitamin B-12 | 2.34 µg |
| Vitamin A, IU | 9 IU |
| Vitamini A, RAE | 3 µg |
| Retinol | 3 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 0 µg |
| Vitamin D (D2 + D3) | 0.1 µg |
| Vitamin D | 5 IU |
| Vitamin K (phylloquinone) | 1.6 µg |
| Fatty acids, total saturated | 7.091 g |
| Fatty acids, total monounsaturated | 8.088 g |
| Fatty acids, total polyunsaturated | 0.745 g |
| Cholesterol | 89 mg |
| Ash | 0.7 g |
| Source | USDA |
How many calories are in other foods in the food group Beef Products?
Some of other foods in the food group Beef Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.