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You can easily calculate the calorie and nutritional values of Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw for different amounts (oz, steak, roast) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw contains 255 calories per 100 grams. This value corresponds to about 13% of the daily energy expenditure of an adult burning about 2000 calories a day.
100 grams of Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw contains 0 grams of carbohydrate, 18.13 grams of protein and 20.31 grams of fat. It consist of 0% carbohydrate, 47% protein and 53% fat. 0% of total calories of the food are from carbohydrate, 28% are from protein, 72% are from fat.
100 grams of Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw is approximately 0% of daily carbohydrate needs, 36% of protein needs and 31% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
100 gram(s)
Amount | 100 g |
---|---|
Calorie | 255 kcal |
Carbohydrate, by difference | 0 g |
Protein | 18.13 g |
Total lipid (fat) | 20.31 g |
Water | 60.8 g |
Fiber, total dietary | 0 g |
Sugar | 0 g |
Calcium, Ca | 10 mg |
Iron, Fe | 1.74 mg |
Magnesium, Mg | 18 mg |
Phosphorus, P | 128 mg |
Potassium, K | 233 mg |
Sodium, Na | 56 mg |
Zinc, Zn | 4.12 mg |
Copper, Cu | 0.064 mg |
Manganese, Mn | 0.064 mg |
Selenium, Se | 18.3 µg |
Vitamin C, total ascorbic acid | 0 mg |
Thiamin | 0.084 mg |
Riboflavin | 0.236 mg |
Niacin | 4.273 mg |
Pantothenic acid | 0.481 mg |
Vitamin B-6 | 0.413 mg |
Folate, total | 3 µg |
Folic acid | 0 µg |
Folate, food | 3 µg |
Folate, DFE | 3 µg |
Choline, total | 43.1 mg |
Vitamin B-12 | 1.74 µg |
Vitamin A, IU | 16 IU |
Vitamini A, RAE | 5 µg |
Retinol | 5 µg |
Carotene, alpha | 0 µg |
Carotene, beta | 0 µg |
Cryptoxanthin, beta | 0 µg |
Lycopene | 0 µg |
Lutein + Zeaxantin | 0 µg |
Vitamin E (alpha-tocopherol) | 0.15 mg |
Vitamin D (D2 + D3) | 0.2 µg |
Vitamin D | 6 IU |
Vitamin K (phylloquinone) | 1.5 µg |
Fatty acids, total saturated | 9.097 g |
Fatty acids, total monounsaturated | 9.717 g |
Fatty acids, total polyunsaturated | 0.907 g |
Cholesterol | 69 mg |
Ash | 0.85 g |
Source | USDA |
Some of other foods in the food group Beef Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.