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You can easily calculate the calorie and nutritional values of Coriander (cilantro) leaves, raw for different amounts (cup, sprigs) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
Coriander (cilantro) leaves, raw contains 23 calories per 100 grams. This value corresponds to about 1% of the daily energy expenditure of an adult burning about 2000 calories a day.
100 grams of Coriander (cilantro) leaves, raw contains 3.67 grams of carbohydrate, 2.13 grams of protein and 0.52 grams of fat. It consist of 58% carbohydrate, 34% protein and 8% fat. 53% of total calories of the food are from carbohydrate, 31% are from protein, 17% are from fat.
100 grams of Coriander (cilantro) leaves, raw is approximately 1% of daily carbohydrate needs, 4% of protein needs and 1% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
100 gram(s)
Amount | 100 g |
---|---|
Calorie | 23 kcal |
Carbohydrate, by difference | 3.67 g |
Protein | 2.13 g |
Total lipid (fat) | 0.52 g |
Water | 92.21 g |
Fiber, total dietary | 2.8 g |
Sugar | 0.87 g |
Calcium, Ca | 67 mg |
Iron, Fe | 1.77 mg |
Magnesium, Mg | 26 mg |
Phosphorus, P | 48 mg |
Potassium, K | 521 mg |
Sodium, Na | 46 mg |
Zinc, Zn | 0.5 mg |
Copper, Cu | 0.225 mg |
Manganese, Mn | 0.426 mg |
Selenium, Se | 0.9 µg |
Vitamin C, total ascorbic acid | 27 mg |
Thiamin | 0.067 mg |
Riboflavin | 0.162 mg |
Niacin | 1.114 mg |
Pantothenic acid | 0.57 mg |
Vitamin B-6 | 0.149 mg |
Folate, total | 62 µg |
Folic acid | 0 µg |
Folate, food | 62 µg |
Folate, DFE | 62 µg |
Choline, total | 12.8 mg |
Vitamin B-12 | 0 µg |
Vitamin A, IU | 6748 IU |
Vitamini A, RAE | 337 µg |
Retinol | 0 µg |
Carotene, alpha | 36 µg |
Carotene, beta | 3930 µg |
Cryptoxanthin, beta | 202 µg |
Lycopene | 0 µg |
Lutein + Zeaxantin | 865 µg |
Vitamin E (alpha-tocopherol) | 2.5 mg |
Vitamin D (D2 + D3) | 0 µg |
Vitamin D | 0 IU |
Vitamin K (phylloquinone) | 310 µg |
Fatty acids, total saturated | 0.014 g |
Fatty acids, total monounsaturated | 0.275 g |
Fatty acids, total polyunsaturated | 0.04 g |
Cholesterol | 0 mg |
Ash | 1.47 g |
Source | USDA |
Some of other foods in the food group Vegetables and Vegetable Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.