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You can easily calculate the calorie and nutritional values of Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, raw for different amounts (oz, leg hindshank, heel on) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, raw contains 196 calories per 100 grams. This value corresponds to about 10% of the daily energy expenditure of an adult burning about 2000 calories a day.
100 grams of Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, raw contains 0 grams of carbohydrate, 20.58 grams of protein and 12.68 grams of fat. It consist of 0% carbohydrate, 62% protein and 38% fat. 0% of total calories of the food are from carbohydrate, 42% are from protein, 58% are from fat.
100 grams of Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, raw is approximately 0% of daily carbohydrate needs, 41% of protein needs and 20% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
100 gram(s)
Amount | 100 g |
---|---|
Calorie | 196 kcal |
Carbohydrate, by difference | 0 g |
Protein | 20.58 g |
Total lipid (fat) | 12.68 g |
Water | 67.33 g |
Fiber, total dietary | 0 g |
Sugar | 0 g |
Calcium, Ca | 5 mg |
Iron, Fe | 1.47 mg |
Magnesium, Mg | 18 mg |
Phosphorus, P | 147 mg |
Potassium, K | 210 mg |
Sodium, Na | 87 mg |
Zinc, Zn | 3.03 mg |
Copper, Cu | 0.088 mg |
Manganese, Mn | 0.006 mg |
Selenium, Se | 10.7 µg |
Vitamin C, total ascorbic acid | 0 mg |
Thiamin | 0.094 mg |
Riboflavin | 0.317 mg |
Niacin | 5.084 mg |
Pantothenic acid | 0.639 mg |
Vitamin B-6 | 0.36 mg |
Vitamin B-12 | 1.25 µg |
Vitamin A, IU | 6 IU |
Vitamini A, RAE | 2 µg |
Retinol | 2 µg |
Carotene, alpha | 0 µg |
Carotene, beta | 0 µg |
Cryptoxanthin, beta | 0 µg |
Lycopene | 0 µg |
Lutein + Zeaxantin | 0 µg |
Vitamin E (alpha-tocopherol) | 0.24 mg |
Vitamin D (D2 + D3) | 0 µg |
Vitamin D | 0 IU |
Fatty acids, total saturated | 5.862 g |
Fatty acids, total monounsaturated | 5.003 g |
Fatty acids, total polyunsaturated | 0.858 g |
Cholesterol | 59 mg |
Ash | 0.88 g |
Source | USDA |
Some of other foods in the food group Lamb, Veal, and Game Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.