Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw
You can easily calculate the calorie and nutritional values of Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw for different amounts (oz, steak without refuse) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw?
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw contains 132 calories per 100 grams. This value corresponds to about 7% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw
100 grams of Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw contains 0 grams of carbohydrate, 18.73 grams of protein and 5.71 grams of fat. It consist of 0% carbohydrate, 77% protein and 23% fat. 0% of total calories of the food are from carbohydrate, 59% are from protein, 41% are from fat.
100 grams of Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw is approximately 0% of daily carbohydrate needs, 37% of protein needs and 9% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw
132 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 132 kcal |
| Carbohydrate, by difference | 0 g |
| Protein | 18.73 g |
| Total lipid (fat) | 5.71 g |
| Water | 74.31 g |
| Fiber, total dietary | 0 g |
| Sugar | 0 g |
| Calcium, Ca | 14 mg |
| Iron, Fe | 1.2 mg |
| Magnesium, Mg | 22 mg |
| Phosphorus, P | 202 mg |
| Potassium, K | 339 mg |
| Sodium, Na | 65 mg |
| Zinc, Zn | 3.36 mg |
| Copper, Cu | 0.102 mg |
| Manganese, Mn | 0.013 mg |
| Selenium, Se | 28.2 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.558 mg |
| Riboflavin | 0.384 mg |
| Niacin | 4.387 mg |
| Pantothenic acid | 1.567 mg |
| Vitamin B-6 | 0.521 mg |
| Folate, total | 0 µg |
| Folic acid | 0 µg |
| Folate, food | 0 µg |
| Folate, DFE | 0 µg |
| Choline, total | 78.8 mg |
| Vitamin B-12 | 0.91 µg |
| Vitamin A, IU | 0 IU |
| Vitamini A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.24 mg |
| Vitamin D (D2 + D3) | 0.6 µg |
| Vitamin D | 22 IU |
| Vitamin K (phylloquinone) | 0 µg |
| Fatty acids, total saturated | 1.998 g |
| Fatty acids, total monounsaturated | 2.484 g |
| Fatty acids, total polyunsaturated | 0.62 g |
| Cholesterol | 60 mg |
| Ash | 0.88 g |
| Source | USDA |
How many calories are in other foods in the food group Pork Products?
Some of other foods in the food group Pork Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.