Beans, kidney, red, mature seeds, canned, solids and liquids
You can easily calculate the calorie and nutritional values of Beans, kidney, red, mature seeds, canned, solids and liquids for different amounts (tbsp, cup, can) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Beans, kidney, red, mature seeds, canned, solids and liquids?
Beans, kidney, red, mature seeds, canned, solids and liquids contains 81 calories per 100 grams. This value corresponds to about 4% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Beans, kidney, red, mature seeds, canned, solids and liquids
100 grams of Beans, kidney, red, mature seeds, canned, solids and liquids contains 14.83 grams of carbohydrate, 5.22 grams of protein and 0.36 grams of fat. It consist of 73% carbohydrate, 26% protein and 2% fat. 71% of total calories of the food are from carbohydrate, 25% are from protein, 4% are from fat.
100 grams of Beans, kidney, red, mature seeds, canned, solids and liquids is approximately 5% of daily carbohydrate needs, 10% of protein needs and 1% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Beans, kidney, red, mature seeds, canned, solids and liquids
81 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 81 kcal |
| Carbohydrate, by difference | 14.83 g |
| Protein | 5.22 g |
| Total lipid (fat) | 0.36 g |
| Water | 77.96 g |
| Fiber, total dietary | 4.3 g |
| Sugar | 1.85 g |
| Calcium, Ca | 29 mg |
| Iron, Fe | 1.25 mg |
| Magnesium, Mg | 30 mg |
| Phosphorus, P | 106 mg |
| Potassium, K | 260 mg |
| Sodium, Na | 256 mg |
| Zinc, Zn | 0.62 mg |
| Copper, Cu | 0.147 mg |
| Manganese, Mn | 0.291 mg |
| Selenium, Se | 1.1 µg |
| Vitamin C, total ascorbic acid | 0.8 mg |
| Thiamin | 0.106 mg |
| Riboflavin | 0.067 mg |
| Niacin | 0.494 mg |
| Pantothenic acid | 0.13 mg |
| Vitamin B-6 | 0.08 mg |
| Folate, total | 23 µg |
| Folic acid | 0 µg |
| Folate, food | 23 µg |
| Folate, DFE | 23 µg |
| Choline, total | 30.5 mg |
| Vitamin B-12 | 0 µg |
| Vitamin A, IU | 0 IU |
| Vitamini A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.02 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D | 0 IU |
| Vitamin K (phylloquinone) | 4.1 µg |
| Fatty acids, total saturated | 0.125 g |
| Fatty acids, total monounsaturated | 0.147 g |
| Fatty acids, total polyunsaturated | 0.174 g |
| Cholesterol | 0 mg |
| Ash | 1.64 g |
| Source | USDA |
How many calories are in other foods in the food group Legumes and Legume Products?
Some of other foods in the food group Legumes and Legume Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.