Beef, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried
You can easily calculate the calorie and nutritional values of Beef, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried for different amounts (oz) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Beef, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried?
Beef, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried contains 202 calories per 100 grams. This value corresponds to about 10% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Beef, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried
100 grams of Beef, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried contains 0.27 grams of carbohydrate, 29.26 grams of protein and 9.35 grams of fat. It consist of 1% carbohydrate, 75% protein and 24% fat. 1% of total calories of the food are from carbohydrate, 58% are from protein, 42% are from fat.
100 grams of Beef, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried is approximately 0% of daily carbohydrate needs, 59% of protein needs and 14% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Beef, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried
202 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 202 kcal |
| Carbohydrate, by difference | 0.27 g |
| Protein | 29.26 g |
| Total lipid (fat) | 9.35 g |
| Water | 59.47 g |
| Fiber, total dietary | 0 g |
| Sugar | 0 g |
| Calcium, Ca | 4 mg |
| Iron, Fe | 2.99 mg |
| Magnesium, Mg | 30 mg |
| Phosphorus, P | 258 mg |
| Potassium, K | 425 mg |
| Sodium, Na | 45 mg |
| Zinc, Zn | 3.33 mg |
| Copper, Cu | 0.18 mg |
| Manganese, Mn | 0.015 mg |
| Selenium, Se | 5.7 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.058 mg |
| Riboflavin | 0.209 mg |
| Niacin | 4.985 mg |
| Pantothenic acid | 0.817 mg |
| Vitamin B-6 | 0.229 mg |
| Vitamin B-12 | 1.96 µg |
| Vitamin A, IU | 42 IU |
| Vitamini A, RAE | 13 µg |
| Retinol | 13 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.81 mg |
| Vitamin D (D2 + D3) | 0.2 µg |
| Vitamin D | 8 IU |
| Fatty acids, total saturated | 3.729 g |
| Fatty acids, total monounsaturated | 2.775 g |
| Fatty acids, total polyunsaturated | 0.376 g |
| Cholesterol | 81 mg |
| Ash | 1.66 g |
| Source | USDA |
How many calories are in other foods in the food group Beef Products?
Some of other foods in the food group Beef Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.