Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled
You can easily calculate the calorie and nutritional values of Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled for different amounts (oz) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled?
Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled contains 179 calories per 100 grams. This value corresponds to about 9% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled
100 grams of Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled contains 0 grams of carbohydrate, 31.29 grams of protein and 6 grams of fat. It consist of 0% carbohydrate, 84% protein and 16% fat. 0% of total calories of the food are from carbohydrate, 70% are from protein, 30% are from fat.
100 grams of Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled is approximately 0% of daily carbohydrate needs, 63% of protein needs and 9% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled
179 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 179 kcal |
| Carbohydrate, by difference | 0 g |
| Protein | 31.29 g |
| Total lipid (fat) | 6 g |
| Water | 62.27 g |
| Fiber, total dietary | 0 g |
| Sugar | 0 g |
| Calcium, Ca | 6 mg |
| Iron, Fe | 6.81 mg |
| Magnesium, Mg | 26 mg |
| Phosphorus, P | 265 mg |
| Potassium, K | 184 mg |
| Sodium, Na | 59 mg |
| Zinc, Zn | 2.79 mg |
| Copper, Cu | 0.648 mg |
| Manganese, Mn | 0.041 mg |
| Selenium, Se | 17 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.237 mg |
| Riboflavin | 0.983 mg |
| Niacin | 3.365 mg |
| Pantothenic acid | 1.231 mg |
| Vitamin B-6 | 0.122 mg |
| Vitamin B-12 | 6.73 µg |
| Vitamin A, IU | 47 IU |
| Vitamini A, RAE | 14 µg |
| Retinol | 14 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 0 µg |
| Vitamin E (alpha-tocopherol) | 2.09 mg |
| Vitamin D (D2 + D3) | 0.2 µg |
| Vitamin D | 7 IU |
| Fatty acids, total saturated | 1.825 g |
| Fatty acids, total monounsaturated | 1.025 g |
| Fatty acids, total polyunsaturated | 1.052 g |
| Cholesterol | 201 mg |
| Ash | 1.04 g |
| Source | USDA |
How many calories are in other foods in the food group Beef Products?
Some of other foods in the food group Beef Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.