Jute, potherb, cooked, boiled, drained, without salt
You can easily calculate the calorie and nutritional values of Jute, potherb, cooked, boiled, drained, without salt for different amounts (cup) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Jute, potherb, cooked, boiled, drained, without salt?
Jute, potherb, cooked, boiled, drained, without salt contains 37 calories per 100 grams. This value corresponds to about 2% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Jute, potherb, cooked, boiled, drained, without salt
100 grams of Jute, potherb, cooked, boiled, drained, without salt contains 7.29 grams of carbohydrate, 3.68 grams of protein and 0.2 grams of fat. It consist of 65% carbohydrate, 33% protein and 2% fat. 64% of total calories of the food are from carbohydrate, 32% are from protein, 4% are from fat.
100 grams of Jute, potherb, cooked, boiled, drained, without salt is approximately 2% of daily carbohydrate needs, 7% of protein needs and 0% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Jute, potherb, cooked, boiled, drained, without salt
37 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 37 kcal |
| Carbohydrate, by difference | 7.29 g |
| Protein | 3.68 g |
| Total lipid (fat) | 0.2 g |
| Water | 87.15 g |
| Fiber, total dietary | 2 g |
| Sugar | 1 g |
| Calcium, Ca | 211 mg |
| Iron, Fe | 3.14 mg |
| Magnesium, Mg | 62 mg |
| Phosphorus, P | 72 mg |
| Potassium, K | 550 mg |
| Sodium, Na | 11 mg |
| Zinc, Zn | 0.79 mg |
| Copper, Cu | 0.255 mg |
| Manganese, Mn | 0.123 mg |
| Selenium, Se | 0.9 µg |
| Vitamin C, total ascorbic acid | 33 mg |
| Thiamin | 0.091 mg |
| Riboflavin | 0.192 mg |
| Niacin | 0.89 mg |
| Pantothenic acid | 0.072 mg |
| Vitamin B-6 | 0.57 mg |
| Folate, total | 104 µg |
| Folic acid | 0 µg |
| Folate, food | 104 µg |
| Folate, DFE | 104 µg |
| Choline, total | 12.8 mg |
| Vitamin B-12 | 0 µg |
| Vitamin A, IU | 5185 IU |
| Vitamini A, RAE | 259 µg |
| Retinol | 0 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 3111 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 1747 µg |
| Vitamin E (alpha-tocopherol) | 0.7 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D | 0 IU |
| Vitamin K (phylloquinone) | 108 µg |
| Fatty acids, total saturated | 0.03 g |
| Fatty acids, total monounsaturated | 0.014 g |
| Fatty acids, total polyunsaturated | 0.096 g |
| Cholesterol | 0 mg |
| Ash | 1.68 g |
| Source | USDA |
How many calories are in other foods in the food group Vegetables and Vegetable Products?
Some of other foods in the food group Vegetables and Vegetable Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.