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Lamb, Veal, and Game Products

Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled

You can easily calculate the calorie and nutritional values of Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled for different amounts (oz, piece, cooked, excluding refuse) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.

How many calories are in Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled?

Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled contains 361 calories per 100 grams. This value corresponds to about 18% of the daily energy expenditure of an adult burning about 2000 calories a day.

Calorie, carbohydrate, protein and fat percentages of Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled

100 grams of Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled contains 0 grams of carbohydrate, 22.13 grams of protein and 29.59 grams of fat. It consist of 0% carbohydrate, 43% protein and 57% fat. 0% of total calories of the food are from carbohydrate, 25% are from protein, 75% are from fat.

100 grams of Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled is approximately 0% of daily carbohydrate needs, 44% of protein needs and 46% of fat needs of an adult consuming about 2000 calories of energy a day.

Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.

Calculate nutritional values of Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled

Lamb, Veal, and Game Products

361 kcal

100 gram(s)

Amount 100 g
Calorie 361 kcal
Carbohydrate, by difference 0 g
Protein 22.13 g
Total lipid (fat) 29.59 g
Water 47.06 g
Fiber, total dietary 0 g
Sugar 0 g
Calcium, Ca 19 mg
Iron, Fe 1.88 mg
Magnesium, Mg 23 mg
Phosphorus, P 178 mg
Potassium, K 270 mg
Sodium, Na 76 mg
Zinc, Zn 4 mg
Copper, Cu 0.121 mg
Manganese, Mn 0.02 mg
Selenium, Se 23.9 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.09 mg
Riboflavin 0.22 mg
Niacin 7 mg
Pantothenic acid 0.61 mg
Vitamin B-6 0.11 mg
Folate, total 14 µg
Folic acid 0 µg
Folate, food 14 µg
Folate, DFE 14 µg
Choline, total 86.4 mg
Vitamin B-12 2.54 µg
Vitamin A, IU 0 IU
Vitamini A, RAE 0 µg
Retinol 0 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Lutein + Zeaxantin 0 µg
Vitamin E (alpha-tocopherol) 0.12 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D 2 IU
Vitamin K (phylloquinone) 5.3 µg
Fatty acids, total saturated 12.7 g
Fatty acids, total monounsaturated 12.12 g
Fatty acids, total polyunsaturated 2.37 g
Cholesterol 99 mg
Ash 1.14 g
Source USDA

How many calories are in other foods in the food group Lamb, Veal, and Game Products?

Some of other foods in the food group Lamb, Veal, and Game Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.