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Onions, raw

Onions, raw

You can easily calculate the calorie and nutritional values of Onions, raw for different amounts (slice, thin, tbsp chopped, slice, medium, slice, large, rings, small, medium, cup, sliced, large, cup, chopped) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.

How many calories are in Onions, raw?

Onions, raw contains 40 calories per 100 grams. This value corresponds to about 2% of the daily energy expenditure of an adult burning about 2000 calories a day.

Calorie, carbohydrate, protein and fat percentages of Onions, raw

100 grams of Onions, raw contains 9.34 grams of carbohydrate, 1.1 grams of protein and 0.1 grams of fat. It consist of 89% carbohydrate, 10% protein and 1% fat. 88% of total calories of the food are from carbohydrate, 10% are from protein, 2% are from fat.

100 grams of Onions, raw is approximately 3% of daily carbohydrate needs, 2% of protein needs and 0% of fat needs of an adult consuming about 2000 calories of energy a day.

Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.

Calculate nutritional values of Onions, raw

Vegetables and Vegetable Products

40 kcal

100 gram(s)

Amount 100 g
Calorie 40 kcal
Carbohydrate, by difference 9.34 g
Protein 1.1 g
Total lipid (fat) 0.1 g
Water 89.11 g
Fiber, total dietary 1.7 g
Sugar 4.24 g
Calcium, Ca 23 mg
Iron, Fe 0.21 mg
Magnesium, Mg 10 mg
Phosphorus, P 29 mg
Potassium, K 146 mg
Sodium, Na 4 mg
Zinc, Zn 0.17 mg
Copper, Cu 0.039 mg
Manganese, Mn 0.129 mg
Selenium, Se 0.5 µg
Vitamin C, total ascorbic acid 7.4 mg
Thiamin 0.046 mg
Riboflavin 0.027 mg
Niacin 0.116 mg
Pantothenic acid 0.123 mg
Vitamin B-6 0.12 mg
Folate, total 19 µg
Folic acid 0 µg
Folate, food 19 µg
Folate, DFE 19 µg
Choline, total 6.1 mg
Vitamin B-12 0 µg
Vitamin A, IU 2 IU
Vitamini A, RAE 0 µg
Retinol 0 µg
Carotene, alpha 0 µg
Carotene, beta 1 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Lutein + Zeaxantin 4 µg
Vitamin E (alpha-tocopherol) 0.02 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0.4 µg
Fatty acids, total saturated 0.042 g
Fatty acids, total monounsaturated 0.013 g
Fatty acids, total polyunsaturated 0.017 g
Cholesterol 0 mg
Ash 0.35 g
Source USDA

How many calories are in other foods in the food group Vegetables and Vegetable Products?

Some of other foods in the food group Vegetables and Vegetable Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.