Pancakes, plain, low fat, dry mix, incomplete (includes buttermilk)
You can easily calculate the calorie and nutritional values of Pancakes, plain, low fat, dry mix, incomplete (includes buttermilk) for different amounts (cup 1 serving) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Pancakes, plain, low fat, dry mix, incomplete (includes buttermilk)?
Pancakes, plain, low fat, dry mix, incomplete (includes buttermilk) contains 384 calories per 100 grams. This value corresponds to about 19% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Pancakes, plain, low fat, dry mix, incomplete (includes buttermilk)
100 grams of Pancakes, plain, low fat, dry mix, incomplete (includes buttermilk) contains 74.69 grams of carbohydrate, 7.4 grams of protein and 6.17 grams of fat. It consist of 85% carbohydrate, 8% protein and 7% fat. 78% of total calories of the food are from carbohydrate, 8% are from protein, 14% are from fat.
100 grams of Pancakes, plain, low fat, dry mix, incomplete (includes buttermilk) is approximately 25% of daily carbohydrate needs, 15% of protein needs and 9% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Pancakes, plain, low fat, dry mix, incomplete (includes buttermilk)
384 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 384 kcal |
| Carbohydrate, by difference | 74.69 g |
| Protein | 7.4 g |
| Total lipid (fat) | 6.17 g |
| Water | 10.21 g |
| Fiber, total dietary | 2.5 g |
| Sugar | 7.4 g |
| Calcium, Ca | 493 mg |
| Iron, Fe | 3.55 mg |
| Magnesium, Mg | 19 mg |
| Phosphorus, P | 92 mg |
| Potassium, K | 111 mg |
| Sodium, Na | 839 mg |
| Zinc, Zn | 0.6 mg |
| Copper, Cu | 0.123 mg |
| Selenium, Se | 29 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.671 mg |
| Riboflavin | 0.423 mg |
| Niacin | 5.048 mg |
| Vitamin B-6 | 0.038 mg |
| Folate, total | 157 µg |
| Folic acid | 132 µg |
| Folate, food | 25 µg |
| Folate, DFE | 249 µg |
| Choline, total | 8.9 mg |
| Vitamin B-12 | 0 µg |
| Vitamin A, IU | 0 IU |
| Vitamini A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 16 µg |
| Vitamin E (alpha-tocopherol) | 0.98 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D | 0 IU |
| Vitamin K (phylloquinone) | 4.1 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 3.788 g |
| Fatty acids, total polyunsaturated | 2.036 g |
| Cholesterol | 0 mg |
| Ash | 1.53 g |
| Source | USDA |
How many calories are in other foods in the food group Baked Products?
Some of other foods in the food group Baked Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.
