Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated
You can easily calculate the calorie and nutritional values of Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated for different amounts (oz, cup) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated?
Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated contains 120 calories per 100 grams. This value corresponds to about 6% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated
100 grams of Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated contains 0 grams of carbohydrate, 18.49 grams of protein and 4.56 grams of fat. It consist of 0% carbohydrate, 80% protein and 20% fat. 0% of total calories of the food are from carbohydrate, 64% are from protein, 36% are from fat.
100 grams of Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated is approximately 0% of daily carbohydrate needs, 37% of protein needs and 7% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated
120 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 120 kcal |
| Carbohydrate, by difference | 0 g |
| Protein | 18.49 g |
| Total lipid (fat) | 4.56 g |
| Water | 73.52 g |
| Fiber, total dietary | 0 g |
| Sugar | 0 g |
| Calcium, Ca | 6 mg |
| Iron, Fe | 0.94 mg |
| Magnesium, Mg | 17 mg |
| Phosphorus, P | 224 mg |
| Potassium, K | 364 mg |
| Sodium, Na | 1255 mg |
| Zinc, Zn | 1.93 mg |
| Copper, Cu | 0.084 mg |
| Manganese, Mn | 0.025 mg |
| Selenium, Se | 14.5 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.836 mg |
| Riboflavin | 0.23 mg |
| Niacin | 5.302 mg |
| Pantothenic acid | 0.492 mg |
| Vitamin B-6 | 0.45 mg |
| Folate, total | 6 µg |
| Folic acid | 0 µg |
| Folate, food | 6 µg |
| Folate, DFE | 6 µg |
| Choline, total | 70.2 mg |
| Vitamin B-12 | 0.82 µg |
| Vitamin A, IU | 0 IU |
| Vitamini A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.17 mg |
| Vitamin D (D2 + D3) | 2.3 µg |
| Vitamin D | 93 IU |
| Vitamin K (phylloquinone) | 0 µg |
| Fatty acids, total saturated | 1.51 g |
| Fatty acids, total monounsaturated | 2.21 g |
| Fatty acids, total polyunsaturated | 0.39 g |
| Cholesterol | 38 mg |
| Ash | 3.63 g |
| Source | USDA |
How many calories are in other foods in the food group Pork Products?
Some of other foods in the food group Pork Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.