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Vegetables and Vegetable Products

Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added

You can easily calculate the calorie and nutritional values of Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added for different amounts (cup) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.

How many calories are in Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added?

Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added contains 116 calories per 100 grams. This value corresponds to about 6% of the daily energy expenditure of an adult burning about 2000 calories a day.

Calorie, carbohydrate, protein and fat percentages of Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added

100 grams of Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added contains 16.13 grams of carbohydrate, 2.13 grams of protein and 4.8 grams of fat. It consist of 70% carbohydrate, 9% protein and 21% fat. 56% of total calories of the food are from carbohydrate, 7% are from protein, 37% are from fat.

100 grams of Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added is approximately 5% of daily carbohydrate needs, 4% of protein needs and 7% of fat needs of an adult consuming about 2000 calories of energy a day.

Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.

Calculate nutritional values of Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added

Vegetables and Vegetable Products

116 kcal

100 gram(s)

Amount 100 g
Calorie 116 kcal
Carbohydrate, by difference 16.13 g
Protein 2.13 g
Total lipid (fat) 4.8 g
Water 76.01 g
Fiber, total dietary 1.3 g
Sugar 1.74 g
Calcium, Ca 35 mg
Iron, Fe 0.2 mg
Magnesium, Mg 20 mg
Phosphorus, P 62 mg
Potassium, K 155 mg
Sodium, Na 172 mg
Zinc, Zn 0.24 mg
Copper, Cu 0.029 mg
Manganese, Mn 0.199 mg
Selenium, Se 5.6 µg
Vitamin C, total ascorbic acid 6.5 mg
Thiamin 0.09 mg
Riboflavin 0.083 mg
Niacin 0.86 mg
Pantothenic acid 0.145 mg
Vitamin B-6 0.16 mg
Folate, total 8 µg
Folic acid 0 µg
Folate, food 8 µg
Folate, DFE 8 µg
Choline, total 13.7 mg
Vitamin B-12 0.1 µg
Vitamin A, IU 214 IU
Vitamini A, RAE 51 µg
Retinol 48 µg
Carotene, alpha 0 µg
Carotene, beta 33 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Lutein + Zeaxantin 7 µg
Vitamin E (alpha-tocopherol) 0.51 mg
Vitamin D (D2 + D3) 0.3 µg
Vitamin D 11 IU
Vitamin K (phylloquinone) 6.3 µg
Fatty acids, total saturated 0.955 g
Fatty acids, total monounsaturated 1.707 g
Fatty acids, total polyunsaturated 1.045 g
Cholesterol 2 mg
Ash 0.93 g
Source USDA

How many calories are in other foods in the food group Vegetables and Vegetable Products?

Some of other foods in the food group Vegetables and Vegetable Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.