Soup, vegetable, canned, low sodium, condensed
You can easily calculate the calorie and nutritional values of Soup, vegetable, canned, low sodium, condensed for different amounts (cup) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Soup, vegetable, canned, low sodium, condensed?
Soup, vegetable, canned, low sodium, condensed contains 65 calories per 100 grams. This value corresponds to about 3% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Soup, vegetable, canned, low sodium, condensed
100 grams of Soup, vegetable, canned, low sodium, condensed contains 12.11 grams of carbohydrate, 2.2 grams of protein and 0.9 grams of fat. It consist of 80% carbohydrate, 14% protein and 6% fat. 74% of total calories of the food are from carbohydrate, 13% are from protein, 12% are from fat.
100 grams of Soup, vegetable, canned, low sodium, condensed is approximately 4% of daily carbohydrate needs, 4% of protein needs and 1% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Soup, vegetable, canned, low sodium, condensed
65 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 65 kcal |
| Carbohydrate, by difference | 12.11 g |
| Protein | 2.2 g |
| Total lipid (fat) | 0.9 g |
| Water | 82.79 g |
| Fiber, total dietary | 2.1 g |
| Sugar | 4.31 g |
| Calcium, Ca | 20 mg |
| Iron, Fe | 0.66 mg |
| Magnesium, Mg | 25 mg |
| Phosphorus, P | 45 mg |
| Potassium, K | 433 mg |
| Sodium, Na | 385 mg |
| Zinc, Zn | 0.4 mg |
| Copper, Cu | 0.232 mg |
| Manganese, Mn | 0.25 mg |
| Selenium, Se | 4 µg |
| Vitamin C, total ascorbic acid | 0.8 mg |
| Thiamin | 0.109 mg |
| Riboflavin | 0.092 mg |
| Niacin | 1.54 mg |
| Pantothenic acid | 0.346 mg |
| Vitamin B-6 | 0.167 mg |
| Folate, total | 12 µg |
| Folic acid | 1 µg |
| Folate, food | 12 µg |
| Folate, DFE | 13 µg |
| Choline, total | 9 mg |
| Vitamin B-12 | 0 µg |
| Vitamin A, IU | 1721 IU |
| Vitamini A, RAE | 86 µg |
| Retinol | 0 µg |
| Carotene, alpha | 314 µg |
| Carotene, beta | 875 µg |
| Cryptoxanthin, beta | 2 µg |
| Lycopene | 13848 µg |
| Lutein + Zeaxantin | 45 µg |
| Vitamin E (alpha-tocopherol) | 1.43 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D | 0 IU |
| Vitamin K (phylloquinone) | 4.2 µg |
| Fatty acids, total saturated | 0.147 g |
| Fatty acids, total monounsaturated | 0.203 g |
| Fatty acids, total polyunsaturated | 0.403 g |
| Cholesterol | 0 mg |
| Ash | 2 g |
| Source | USDA |
How many calories are in other foods in the food group Soups, Sauces, and Gravies?
Some of other foods in the food group Soups, Sauces, and Gravies are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.
