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Dairy and Egg Products

Sour cream, reduced fat

You can easily calculate the calorie and nutritional values of Sour cream, reduced fat for different amounts (tablespoon, cup) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.

How many calories are in Sour cream, reduced fat?

Sour cream, reduced fat contains 181 calories per 100 grams. This value corresponds to about 9% of the daily energy expenditure of an adult burning about 2000 calories a day.

Calorie, carbohydrate, protein and fat percentages of Sour cream, reduced fat

100 grams of Sour cream, reduced fat contains 7 grams of carbohydrate, 7 grams of protein and 14.1 grams of fat. It consist of 25% carbohydrate, 25% protein and 50% fat. 15% of total calories of the food are from carbohydrate, 15% are from protein, 69% are from fat.

100 grams of Sour cream, reduced fat is approximately 2% of daily carbohydrate needs, 14% of protein needs and 22% of fat needs of an adult consuming about 2000 calories of energy a day.

Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.

Calculate nutritional values of Sour cream, reduced fat

Dairy and Egg Products

181 kcal

100 gram(s)

Amount 100 g
Calorie 181 kcal
Carbohydrate, by difference 7 g
Protein 7 g
Total lipid (fat) 14.1 g
Water 71 g
Fiber, total dietary 0 g
Sugar 0.3 g
Calcium, Ca 141 mg
Iron, Fe 0.06 mg
Magnesium, Mg 11 mg
Phosphorus, P 85 mg
Potassium, K 211 mg
Sodium, Na 70 mg
Zinc, Zn 0.27 mg
Copper, Cu 0.01 mg
Selenium, Se 4.1 µg
Vitamin C, total ascorbic acid 0.9 mg
Thiamin 0.04 mg
Riboflavin 0.24 mg
Niacin 0.07 mg
Vitamin B-6 0.02 mg
Folate, total 11 µg
Folic acid 0 µg
Folate, food 11 µg
Folate, DFE 11 µg
Choline, total 19.2 mg
Vitamin B-12 0.3 µg
Vitamin A, IU 436 IU
Vitamini A, RAE 119 µg
Retinol 117 µg
Carotene, alpha 0 µg
Carotene, beta 27 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Lutein + Zeaxantin 0 µg
Vitamin E (alpha-tocopherol) 0.4 mg
Vitamin D (D2 + D3) 0.3 µg
Vitamin D 10 IU
Vitamin K (phylloquinone) 0.7 µg
Fatty acids, total saturated 8.7 g
Fatty acids, total monounsaturated 4.1 g
Fatty acids, total polyunsaturated 0.5 g
Cholesterol 35 mg
Ash 0.9 g
Source USDA

How many calories are in other foods in the food group Dairy and Egg Products?

Some of other foods in the food group Dairy and Egg Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.