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You can easily calculate the calorie and nutritional values of Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted for different amounts (oz, piece, cooked, excluding refuse) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted contains 170 calories per 100 grams. This value corresponds to about 9% of the daily energy expenditure of an adult burning about 2000 calories a day.
100 grams of Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted contains 0 grams of carbohydrate, 25.81 grams of protein and 6.62 grams of fat. It consist of 0% carbohydrate, 80% protein and 20% fat. 0% of total calories of the food are from carbohydrate, 63% are from protein, 37% are from fat.
100 grams of Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted is approximately 0% of daily carbohydrate needs, 52% of protein needs and 10% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
100 gram(s)
Amount | 100 g |
---|---|
Calorie | 170 kcal |
Carbohydrate, by difference | 0 g |
Protein | 25.81 g |
Total lipid (fat) | 6.62 g |
Water | 66.66 g |
Fiber, total dietary | 0 g |
Calcium, Ca | 27 mg |
Iron, Fe | 1.03 mg |
Magnesium, Mg | 25 mg |
Phosphorus, P | 218 mg |
Potassium, K | 327 mg |
Sodium, Na | 97 mg |
Zinc, Zn | 5.25 mg |
Copper, Cu | 0.142 mg |
Manganese, Mn | 0.03 mg |
Selenium, Se | 10.9 µg |
Vitamin C, total ascorbic acid | 0 mg |
Thiamin | 0.07 mg |
Riboflavin | 0.34 mg |
Niacin | 6.44 mg |
Pantothenic acid | 1.32 mg |
Vitamin B-6 | 0.26 mg |
Folate, total | 13 µg |
Folic acid | 0 µg |
Folate, food | 13 µg |
Folate, DFE | 13 µg |
Vitamin B-12 | 1.86 µg |
Vitamin A, IU | 0 IU |
Vitamini A, RAE | 0 µg |
Retinol | 0 µg |
Vitamin E (alpha-tocopherol) | 0.5 mg |
Fatty acids, total saturated | 2.5 g |
Fatty acids, total monounsaturated | 2.4 g |
Fatty acids, total polyunsaturated | 0.53 g |
Cholesterol | 114 mg |
Ash | 1.41 g |
Source | USDA |
Some of other foods in the food group Lamb, Veal, and Game Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.