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You can easily calculate the calorie and nutritional values of ARBY'S, roast beef sandwich, classic for different amounts (sandwich) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
ARBY'S, roast beef sandwich, classic contains 242 calories per 100 grams. This value corresponds to about 12% of the daily energy expenditure of an adult burning about 2000 calories a day.
100 grams of ARBY'S, roast beef sandwich, classic contains 22.21 grams of carbohydrate, 15.17 grams of protein and 10.3 grams of fat. It consist of 47% carbohydrate, 32% protein and 22% fat. 37% of total calories of the food are from carbohydrate, 25% are from protein, 38% are from fat.
100 grams of ARBY'S, roast beef sandwich, classic is approximately 7% of daily carbohydrate needs, 30% of protein needs and 16% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
100 gram(s)
Amount | 100 g |
---|---|
Calorie | 242 kcal |
Carbohydrate, by difference | 22.21 g |
Protein | 15.17 g |
Total lipid (fat) | 10.3 g |
Water | 49.91 g |
Fiber, total dietary | 1.3 g |
Sugar | 3.84 g |
Calcium, Ca | 55 mg |
Iron, Fe | 2.64 mg |
Magnesium, Mg | 23 mg |
Phosphorus, P | 200 mg |
Potassium, K | 224 mg |
Sodium, Na | 653 mg |
Zinc, Zn | 2.27 mg |
Copper, Cu | 0.109 mg |
Manganese, Mn | 0.234 mg |
Selenium, Se | 18.2 µg |
Thiamin | 0.217 mg |
Riboflavin | 0.287 mg |
Niacin | 4.343 mg |
Vitamin B-6 | 0.215 mg |
Folate, total | 51 µg |
Vitamin B-12 | 0.96 µg |
Fatty acids, total saturated | 3.399 g |
Fatty acids, total monounsaturated | 3.987 g |
Fatty acids, total polyunsaturated | 1.762 g |
Cholesterol | 30 mg |
Ash | 2.41 g |
Source | USDA |
Some of other foods in the food group Fast Foods are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.