Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned
You can easily calculate the calorie and nutritional values of Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned for different amounts (oz) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned?
Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned contains 272 calories per 100 grams. This value corresponds to about 14% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned
100 grams of Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned contains 0 grams of carbohydrate, 27 grams of protein and 17.36 grams of fat. It consist of 0% carbohydrate, 61% protein and 39% fat. 0% of total calories of the food are from carbohydrate, 41% are from protein, 59% are from fat.
100 grams of Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned is approximately 0% of daily carbohydrate needs, 54% of protein needs and 27% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned
272 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 272 kcal |
| Carbohydrate, by difference | 0 g |
| Protein | 27 g |
| Total lipid (fat) | 17.36 g |
| Water | 54.54 g |
| Fiber, total dietary | 0 g |
| Sugar | 0 g |
| Calcium, Ca | 28 mg |
| Iron, Fe | 2.78 mg |
| Magnesium, Mg | 23 mg |
| Phosphorus, P | 226 mg |
| Potassium, K | 380 mg |
| Sodium, Na | 91 mg |
| Zinc, Zn | 6.4 mg |
| Copper, Cu | 0.087 mg |
| Manganese, Mn | 0.012 mg |
| Selenium, Se | 21.6 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.045 mg |
| Riboflavin | 0.191 mg |
| Niacin | 5.831 mg |
| Pantothenic acid | 0.807 mg |
| Vitamin B-6 | 0.428 mg |
| Folate, total | 11 µg |
| Folic acid | 0 µg |
| Folate, food | 11 µg |
| Folate, DFE | 11 µg |
| Choline, total | 84.8 mg |
| Vitamin B-12 | 2.8 µg |
| Vitamin A, IU | 9 IU |
| Vitamini A, RAE | 3 µg |
| Retinol | 3 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.12 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D | 2 IU |
| Vitamin K (phylloquinone) | 1.6 µg |
| Fatty acids, total saturated | 6.546 g |
| Fatty acids, total monounsaturated | 7.64 g |
| Fatty acids, total polyunsaturated | 0.501 g |
| Cholesterol | 89 mg |
| Ash | 1.16 g |
| Source | USDA |
How many calories are in other foods in the food group Beef Products?
Some of other foods in the food group Beef Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.