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You can easily calculate the calorie and nutritional values of Beef, New Zealand, imported, variety meats and by-products, tongue, raw for different amounts (oz) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
Beef, New Zealand, imported, variety meats and by-products, tongue, raw contains 243 calories per 100 grams. This value corresponds to about 12% of the daily energy expenditure of an adult burning about 2000 calories a day.
100 grams of Beef, New Zealand, imported, variety meats and by-products, tongue, raw contains 0 grams of carbohydrate, 17.77 grams of protein and 19.09 grams of fat. It consist of 0% carbohydrate, 48% protein and 52% fat. 0% of total calories of the food are from carbohydrate, 29% are from protein, 71% are from fat.
100 grams of Beef, New Zealand, imported, variety meats and by-products, tongue, raw is approximately 0% of daily carbohydrate needs, 36% of protein needs and 29% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
100 gram(s)
Amount | 100 g |
---|---|
Calorie | 243 kcal |
Carbohydrate, by difference | 0 g |
Protein | 17.77 g |
Total lipid (fat) | 19.09 g |
Water | 65.24 g |
Fiber, total dietary | 0 g |
Sugar | 0 g |
Calcium, Ca | 4 mg |
Iron, Fe | 1.81 mg |
Magnesium, Mg | 16 mg |
Phosphorus, P | 150 mg |
Potassium, K | 252 mg |
Sodium, Na | 73 mg |
Zinc, Zn | 2.7 mg |
Copper, Cu | 0.12 mg |
Manganese, Mn | 0.013 mg |
Selenium, Se | 2.5 µg |
Vitamin C, total ascorbic acid | 0 mg |
Thiamin | 0.065 mg |
Riboflavin | 0.212 mg |
Niacin | 2.996 mg |
Pantothenic acid | 0.434 mg |
Vitamin B-6 | 0.094 mg |
Vitamin B-12 | 5.18 µg |
Vitamin A, IU | 40 IU |
Vitamini A, RAE | 12 µg |
Retinol | 12 µg |
Carotene, alpha | 0 µg |
Carotene, beta | 0 µg |
Cryptoxanthin, beta | 0 µg |
Lycopene | 0 µg |
Lutein + Zeaxantin | 0 µg |
Vitamin E (alpha-tocopherol) | 0.95 mg |
Vitamin D (D2 + D3) | 0.3 µg |
Vitamin D | 14 IU |
Fatty acids, total saturated | 6.689 g |
Fatty acids, total monounsaturated | 6.656 g |
Fatty acids, total polyunsaturated | 0.638 g |
Cholesterol | 81 mg |
Ash | 0.8 g |
Source | USDA |
Some of other foods in the food group Beef Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.