Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, cooked, braised
You can easily calculate the calorie and nutritional values of Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, cooked, braised for different amounts (oz, ribs) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, cooked, braised?
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, cooked, braised contains 299 calories per 100 grams. This value corresponds to about 15% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, cooked, braised
100 grams of Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, cooked, braised contains 0 grams of carbohydrate, 28.36 grams of protein and 20.57 grams of fat. It consist of 0% carbohydrate, 58% protein and 42% fat. 0% of total calories of the food are from carbohydrate, 38% are from protein, 62% are from fat.
100 grams of Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, cooked, braised is approximately 0% of daily carbohydrate needs, 57% of protein needs and 32% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, cooked, braised
299 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 299 kcal |
| Carbohydrate, by difference | 0 g |
| Protein | 28.36 g |
| Total lipid (fat) | 20.57 g |
| Water | 51.12 g |
| Fiber, total dietary | 0 g |
| Sugar | 0 g |
| Calcium, Ca | 22 mg |
| Iron, Fe | 2.66 mg |
| Magnesium, Mg | 26 mg |
| Phosphorus, P | 187 mg |
| Potassium, K | 284 mg |
| Sodium, Na | 68 mg |
| Zinc, Zn | 6.1 mg |
| Copper, Cu | 0.082 mg |
| Selenium, Se | 28.6 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.109 mg |
| Riboflavin | 0.346 mg |
| Niacin | 5.882 mg |
| Vitamin B-6 | 0.567 mg |
| Folate, total | 7 µg |
| Folic acid | 0 µg |
| Folate, food | 7 µg |
| Folate, DFE | 7 µg |
| Vitamin B-12 | 2.3 µg |
| Vitamin A, IU | 7 IU |
| Vitamini A, RAE | 2 µg |
| Retinol | 2 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.1 mg |
| Vitamin D (D2 + D3) | 0.2 µg |
| Vitamin D | 6 IU |
| Vitamin K (phylloquinone) | 1.6 µg |
| Fatty acids, total saturated | 8.103 g |
| Fatty acids, total monounsaturated | 9.271 g |
| Fatty acids, total polyunsaturated | 0.805 g |
| Cholesterol | 90 mg |
| Ash | 0.64 g |
| Source | USDA |
How many calories are in other foods in the food group Beef Products?
Some of other foods in the food group Beef Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.