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BURGER KING, Double Cheeseburger

BURGER KING, Double Cheeseburger

You can easily calculate the calorie and nutritional values of BURGER KING, Double Cheeseburger for different amounts (sandwich) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.

How many calories are in BURGER KING, Double Cheeseburger?

BURGER KING, Double Cheeseburger contains 282 calories per 100 grams. This value corresponds to about 14% of the daily energy expenditure of an adult burning about 2000 calories a day.

Calorie, carbohydrate, protein and fat percentages of BURGER KING, Double Cheeseburger

100 grams of BURGER KING, Double Cheeseburger contains 17.43 grams of carbohydrate, 16.83 grams of protein and 16.13 grams of fat. It consist of 35% carbohydrate, 33% protein and 32% fat. 25% of total calories of the food are from carbohydrate, 24% are from protein, 51% are from fat.

100 grams of BURGER KING, Double Cheeseburger is approximately 6% of daily carbohydrate needs, 34% of protein needs and 25% of fat needs of an adult consuming about 2000 calories of energy a day.

Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.

Calculate nutritional values of BURGER KING, Double Cheeseburger

Fast Foods

282 kcal

100 gram(s)

Amount 100 g
Calorie 282 kcal
Carbohydrate, by difference 17.43 g
Protein 16.83 g
Total lipid (fat) 16.13 g
Water 47.37 g
Sugar 4.17 g
Calcium, Ca 120 mg
Iron, Fe 2.33 mg
Magnesium, Mg 23 mg
Phosphorus, P 168 mg
Potassium, K 231 mg
Sodium, Na 562 mg
Zinc, Zn 2.92 mg
Copper, Cu 0.093 mg
Manganese, Mn 0.21 mg
Fatty acids, total saturated 6.922 g
Fatty acids, total monounsaturated 6.079 g
Fatty acids, total polyunsaturated 1.215 g
Ash 2.23 g
Source USDA

How many calories are in other foods in the food group Fast Foods?

Some of other foods in the food group Fast Foods are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.