Chicken, broilers or fryers, meat and skin, cooked, roasted
You can easily calculate the calorie and nutritional values of Chicken, broilers or fryers, meat and skin, cooked, roasted for different amounts (cup, chopped or diced, unit, chicken, bone removed) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Chicken, broilers or fryers, meat and skin, cooked, roasted?
Chicken, broilers or fryers, meat and skin, cooked, roasted contains 239 calories per 100 grams. This value corresponds to about 12% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Chicken, broilers or fryers, meat and skin, cooked, roasted
100 grams of Chicken, broilers or fryers, meat and skin, cooked, roasted contains 0 grams of carbohydrate, 27.3 grams of protein and 13.6 grams of fat. It consist of 0% carbohydrate, 67% protein and 33% fat. 0% of total calories of the food are from carbohydrate, 47% are from protein, 53% are from fat.
100 grams of Chicken, broilers or fryers, meat and skin, cooked, roasted is approximately 0% of daily carbohydrate needs, 55% of protein needs and 21% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Chicken, broilers or fryers, meat and skin, cooked, roasted
239 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 239 kcal |
| Carbohydrate, by difference | 0 g |
| Protein | 27.3 g |
| Total lipid (fat) | 13.6 g |
| Water | 59.45 g |
| Fiber, total dietary | 0 g |
| Sugar | 0 g |
| Calcium, Ca | 15 mg |
| Iron, Fe | 1.26 mg |
| Magnesium, Mg | 23 mg |
| Phosphorus, P | 182 mg |
| Potassium, K | 223 mg |
| Sodium, Na | 82 mg |
| Zinc, Zn | 1.94 mg |
| Copper, Cu | 0.066 mg |
| Manganese, Mn | 0.02 mg |
| Selenium, Se | 23.9 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.063 mg |
| Riboflavin | 0.168 mg |
| Niacin | 8.487 mg |
| Pantothenic acid | 1.03 mg |
| Vitamin B-6 | 0.4 mg |
| Folate, total | 5 µg |
| Folic acid | 0 µg |
| Folate, food | 5 µg |
| Folate, DFE | 5 µg |
| Choline, total | 65.9 mg |
| Vitamin B-12 | 0.3 µg |
| Vitamin A, IU | 161 IU |
| Vitamini A, RAE | 48 µg |
| Retinol | 48 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.27 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D | 2 IU |
| Vitamin K (phylloquinone) | 2.4 µg |
| Fatty acids, total saturated | 3.79 g |
| Fatty acids, total monounsaturated | 5.34 g |
| Fatty acids, total polyunsaturated | 2.97 g |
| Cholesterol | 88 mg |
| Ash | 0.92 g |
| Source | USDA |
How many calories are in other foods in the food group Poultry Products?
Some of other foods in the food group Poultry Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.