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Poultry Products

Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled

You can easily calculate the calorie and nutritional values of Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled for different amounts (unit, oz, breast, bone and skin removed, cup, chopped or diced) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.

How many calories are in Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled?

Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled contains 140 calories per 100 grams. This value corresponds to about 7% of the daily energy expenditure of an adult burning about 2000 calories a day.

Calorie, carbohydrate, protein and fat percentages of Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled

100 grams of Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled contains 0 grams of carbohydrate, 27.6 grams of protein and 2.5 grams of fat. It consist of 0% carbohydrate, 92% protein and 8% fat. 0% of total calories of the food are from carbohydrate, 83% are from protein, 17% are from fat.

100 grams of Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled is approximately 0% of daily carbohydrate needs, 55% of protein needs and 4% of fat needs of an adult consuming about 2000 calories of energy a day.

Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.

Calculate nutritional values of Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled

Poultry Products

140 kcal

100 gram(s)

Amount 100 g
Calorie 140 kcal
Carbohydrate, by difference 0 g
Protein 27.6 g
Total lipid (fat) 2.5 g
Water 68.25 g
Calcium, Ca 9 mg
Iron, Fe 4.49 mg
Sodium, Na 105 mg
Selenium, Se 29 µg
Vitamin C, total ascorbic acid 3.2 mg
Niacin 10.35 mg
Fatty acids, total saturated 0.578 g
Fatty acids, total monounsaturated 0.871 g
Fatty acids, total polyunsaturated 0.378 g
Cholesterol 143 mg
Ash 1.4 g
Source USDA

How many calories are in other foods in the food group Poultry Products?

Some of other foods in the food group Poultry Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.