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You can easily calculate the calorie and nutritional values of Ground turkey, cooked for different amounts (patty, unit, yield from 1 lb raw) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
Ground turkey, cooked contains 203 calories per 100 grams. This value corresponds to about 10% of the daily energy expenditure of an adult burning about 2000 calories a day.
100 grams of Ground turkey, cooked contains 0 grams of carbohydrate, 27.37 grams of protein and 10.4 grams of fat. It consist of 0% carbohydrate, 72% protein and 28% fat. 0% of total calories of the food are from carbohydrate, 54% are from protein, 46% are from fat.
100 grams of Ground turkey, cooked is approximately 0% of daily carbohydrate needs, 55% of protein needs and 16% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
100 gram(s)
Amount | 100 g |
---|---|
Calorie | 203 kcal |
Carbohydrate, by difference | 0 g |
Protein | 27.37 g |
Total lipid (fat) | 10.4 g |
Water | 62.07 g |
Fiber, total dietary | 0 g |
Sugar | 0 g |
Calcium, Ca | 28 mg |
Iron, Fe | 1.52 mg |
Magnesium, Mg | 30 mg |
Phosphorus, P | 254 mg |
Potassium, K | 294 mg |
Sodium, Na | 78 mg |
Zinc, Zn | 3.11 mg |
Copper, Cu | 0.151 mg |
Manganese, Mn | 0.011 mg |
Selenium, Se | 31.1 µg |
Vitamin C, total ascorbic acid | 0 mg |
Thiamin | 0.077 mg |
Riboflavin | 0.211 mg |
Niacin | 8.724 mg |
Pantothenic acid | 1.193 mg |
Vitamin B-6 | 0.633 mg |
Folate, total | 7 µg |
Folic acid | 0 µg |
Folate, food | 7 µg |
Folate, DFE | 7 µg |
Choline, total | 78.2 mg |
Vitamin B-12 | 1.34 µg |
Vitamin A, IU | 79 IU |
Vitamini A, RAE | 24 µg |
Retinol | 24 µg |
Carotene, alpha | 0 µg |
Carotene, beta | 0 µg |
Cryptoxanthin, beta | 0 µg |
Lycopene | 0 µg |
Lutein + Zeaxantin | 0 µg |
Vitamin E (alpha-tocopherol) | 0.11 mg |
Vitamin D (D2 + D3) | 0.2 µg |
Vitamin D | 8 IU |
Vitamin K (phylloquinone) | 0 µg |
Fatty acids, total saturated | 2.669 g |
Fatty acids, total monounsaturated | 3.458 g |
Fatty acids, total polyunsaturated | 2.917 g |
Cholesterol | 93 mg |
Ash | 1.26 g |
Source | USDA |
Some of other foods in the food group Poultry Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.