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Lamb, Veal, and Game Products

Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised

You can easily calculate the calorie and nutritional values of Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised for different amounts (oz, piece, cooked, excluding refuse) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.

How many calories are in Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised?

Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised contains 344 calories per 100 grams. This value corresponds to about 17% of the daily energy expenditure of an adult burning about 2000 calories a day.

Calorie, carbohydrate, protein and fat percentages of Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised

100 grams of Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised contains 0 grams of carbohydrate, 28.68 grams of protein and 24.55 grams of fat. It consist of 0% carbohydrate, 54% protein and 46% fat. 0% of total calories of the food are from carbohydrate, 34% are from protein, 66% are from fat.

100 grams of Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised is approximately 0% of daily carbohydrate needs, 57% of protein needs and 38% of fat needs of an adult consuming about 2000 calories of energy a day.

Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.

Calculate nutritional values of Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised

Lamb, Veal, and Game Products

344 kcal

100 gram(s)

Amount 100 g
Calorie 344 kcal
Carbohydrate, by difference 0 g
Protein 28.68 g
Total lipid (fat) 24.55 g
Water 45.2 g
Fiber, total dietary 0 g
Calcium, Ca 25 mg
Iron, Fe 2.4 mg
Magnesium, Mg 24 mg
Phosphorus, P 186 mg
Potassium, K 248 mg
Sodium, Na 75 mg
Zinc, Zn 6.37 mg
Copper, Cu 0.123 mg
Manganese, Mn 0.026 mg
Selenium, Se 33 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.07 mg
Riboflavin 0.22 mg
Niacin 6.33 mg
Pantothenic acid 0.61 mg
Vitamin B-6 0.1 mg
Folate, total 17 µg
Folic acid 0 µg
Folate, food 17 µg
Folate, DFE 17 µg
Vitamin B-12 2.8 µg
Vitamin A, IU 0 IU
Vitamini A, RAE 0 µg
Retinol 0 µg
Vitamin E (alpha-tocopherol) 0.16 mg
Fatty acids, total saturated 10.34 g
Fatty acids, total monounsaturated 10.04 g
Fatty acids, total polyunsaturated 2 g
Cholesterol 116 mg
Ash 1.54 g
Source USDA

How many calories are in other foods in the food group Lamb, Veal, and Game Products?

Some of other foods in the food group Lamb, Veal, and Game Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.