Lettuce, butterhead (includes boston and bibb types), raw
You can easily calculate the calorie and nutritional values of Lettuce, butterhead (includes boston and bibb types), raw for different amounts (leaf, leaf, medium, leaf, large, cup, shredded or chopped, head) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Lettuce, butterhead (includes boston and bibb types), raw?
Lettuce, butterhead (includes boston and bibb types), raw contains 13 calories per 100 grams. This value corresponds to about 1% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Lettuce, butterhead (includes boston and bibb types), raw
100 grams of Lettuce, butterhead (includes boston and bibb types), raw contains 2.23 grams of carbohydrate, 1.35 grams of protein and 0.22 grams of fat. It consist of 59% carbohydrate, 36% protein and 6% fat. 55% of total calories of the food are from carbohydrate, 33% are from protein, 12% are from fat.
100 grams of Lettuce, butterhead (includes boston and bibb types), raw is approximately 1% of daily carbohydrate needs, 3% of protein needs and 0% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Lettuce, butterhead (includes boston and bibb types), raw
13 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 13 kcal |
| Carbohydrate, by difference | 2.23 g |
| Protein | 1.35 g |
| Total lipid (fat) | 0.22 g |
| Water | 95.63 g |
| Fiber, total dietary | 1.1 g |
| Sugar | 0.94 g |
| Calcium, Ca | 35 mg |
| Iron, Fe | 1.24 mg |
| Magnesium, Mg | 13 mg |
| Phosphorus, P | 33 mg |
| Potassium, K | 238 mg |
| Sodium, Na | 5 mg |
| Zinc, Zn | 0.2 mg |
| Copper, Cu | 0.016 mg |
| Manganese, Mn | 0.179 mg |
| Selenium, Se | 0.6 µg |
| Vitamin C, total ascorbic acid | 3.7 mg |
| Thiamin | 0.057 mg |
| Riboflavin | 0.062 mg |
| Niacin | 0.357 mg |
| Pantothenic acid | 0.15 mg |
| Vitamin B-6 | 0.082 mg |
| Folate, total | 73 µg |
| Folic acid | 0 µg |
| Folate, food | 73 µg |
| Folate, DFE | 73 µg |
| Choline, total | 8.4 mg |
| Vitamin B-12 | 0 µg |
| Vitamin A, IU | 3312 IU |
| Vitamini A, RAE | 166 µg |
| Retinol | 0 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 1987 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 1223 µg |
| Vitamin E (alpha-tocopherol) | 0.18 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D | 0 IU |
| Vitamin K (phylloquinone) | 102.3 µg |
| Fatty acids, total saturated | 0.029 g |
| Fatty acids, total monounsaturated | 0.008 g |
| Fatty acids, total polyunsaturated | 0.117 g |
| Cholesterol | 0 mg |
| Ash | 0.57 g |
| Source | USDA |
How many calories are in other foods in the food group Vegetables and Vegetable Products?
Some of other foods in the food group Vegetables and Vegetable Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.