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Fats and Oils

Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries

You can easily calculate the calorie and nutritional values of Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries for different amounts (tbsp) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.

How many calories are in Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries?

Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries contains 714 calories per 100 grams. This value corresponds to about 36% of the daily energy expenditure of an adult burning about 2000 calories a day.

Calorie, carbohydrate, protein and fat percentages of Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries

100 grams of Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries contains 0 grams of carbohydrate, 1.9 grams of protein and 80.2 grams of fat. It consist of 0% carbohydrate, 2% protein and 98% fat. 0% of total calories of the food are from carbohydrate, 1% are from protein, 99% are from fat.

100 grams of Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries is approximately 0% of daily carbohydrate needs, 4% of protein needs and 123% of fat needs of an adult consuming about 2000 calories of energy a day.

Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.

Calculate nutritional values of Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries

Fats and Oils

714 kcal

100 gram(s)

Amount 100 g
Calorie 714 kcal
Carbohydrate, by difference 0 g
Protein 1.9 g
Total lipid (fat) 80.2 g
Water 15.8 g
Fiber, total dietary 0 g
Sugar 0 g
Calcium, Ca 66 mg
Iron, Fe 0 mg
Magnesium, Mg 6 mg
Phosphorus, P 51 mg
Potassium, K 94 mg
Sodium, Na 879 mg
Zinc, Zn 0 mg
Copper, Cu 0 mg
Selenium, Se 0 µg
Vitamin C, total ascorbic acid 0.4 mg
Thiamin 0.022 mg
Riboflavin 0.081 mg
Niacin 0.05 mg
Pantothenic acid 0.187 mg
Vitamin B-6 0.019 mg
Folate, total 3 µg
Folic acid 0 µg
Folate, food 3 µg
Folate, DFE 3 µg
Vitamin B-12 0.21 µg
Vitamin A, IU 4286 IU
Vitamini A, RAE 1032 µg
Retinol 981 µg
Carotene, alpha 0 µg
Carotene, beta 610 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Vitamin E (alpha-tocopherol) 4.6 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 106.2 µg
Fatty acids, total saturated 20.442 g
Fatty acids, total monounsaturated 46.692 g
Fatty acids, total polyunsaturated 9.265 g
Cholesterol 0 mg
Ash 2 g
Source USDA

How many calories are in other foods in the food group Fats and Oils?

Some of other foods in the food group Fats and Oils are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.