Pasta with Sliced Franks in Tomato Sauce, canned entree
You can easily calculate the calorie and nutritional values of Pasta with Sliced Franks in Tomato Sauce, canned entree for different amounts (serving) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Pasta with Sliced Franks in Tomato Sauce, canned entree?
Pasta with Sliced Franks in Tomato Sauce, canned entree contains 90 calories per 100 grams. This value corresponds to about 5% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Pasta with Sliced Franks in Tomato Sauce, canned entree
100 grams of Pasta with Sliced Franks in Tomato Sauce, canned entree contains 12.7 grams of carbohydrate, 4.37 grams of protein and 2.38 grams of fat. It consist of 65% carbohydrate, 22% protein and 12% fat. 57% of total calories of the food are from carbohydrate, 19% are from protein, 24% are from fat.
100 grams of Pasta with Sliced Franks in Tomato Sauce, canned entree is approximately 4% of daily carbohydrate needs, 9% of protein needs and 4% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Pasta with Sliced Franks in Tomato Sauce, canned entree
90 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 90 kcal |
| Carbohydrate, by difference | 12.7 g |
| Protein | 4.37 g |
| Total lipid (fat) | 2.38 g |
| Water | 78.2 g |
| Fiber, total dietary | 1.6 g |
| Sugar | 3.17 g |
| Calcium, Ca | 60 mg |
| Iron, Fe | 0.91 mg |
| Magnesium, Mg | 14 mg |
| Phosphorus, P | 43 mg |
| Potassium, K | 191 mg |
| Sodium, Na | 287 mg |
| Zinc, Zn | 0.52 mg |
| Copper, Cu | 0.136 mg |
| Manganese, Mn | 0.129 mg |
| Selenium, Se | 8 µg |
| Vitamin C, total ascorbic acid | 3.8 mg |
| Thiamin | 0.078 mg |
| Riboflavin | 0.069 mg |
| Niacin | 1.157 mg |
| Pantothenic acid | 0.24 mg |
| Vitamin B-6 | 0.073 mg |
| Folate, total | 40 µg |
| Folic acid | 13 µg |
| Folate, food | 27 µg |
| Folate, DFE | 49 µg |
| Choline, total | 12 mg |
| Vitamin B-12 | 0.19 µg |
| Vitamin A, IU | 198 IU |
| Vitamini A, RAE | 13 µg |
| Retinol | 4 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 110 µg |
| Cryptoxanthin, beta | 1 µg |
| Lycopene | 7506 µg |
| Lutein + Zeaxantin | 5 µg |
| Vitamin E (alpha-tocopherol) | 0.74 mg |
| Vitamin D (D2 + D3) | 0.4 µg |
| Vitamin D | 16 IU |
| Vitamin K (phylloquinone) | 1.6 µg |
| Fatty acids, total saturated | 0.791 g |
| Fatty acids, total monounsaturated | 1.024 g |
| Fatty acids, total polyunsaturated | 0.328 g |
| Cholesterol | 9 mg |
| Ash | 2.36 g |
| Source | USDA |
How many calories are in other foods in the food group Meals, Entrees, and Side Dishes?
Some of other foods in the food group Meals, Entrees, and Side Dishes are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.