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You can easily calculate the calorie and nutritional values of Pork, fresh, variety meats and by-products, feet, cooked, simmered for different amounts (oz) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
Pork, fresh, variety meats and by-products, feet, cooked, simmered contains 238 calories per 100 grams. This value corresponds to about 12% of the daily energy expenditure of an adult burning about 2000 calories a day.
100 grams of Pork, fresh, variety meats and by-products, feet, cooked, simmered contains 0 grams of carbohydrate, 21.94 grams of protein and 16.05 grams of fat. It consist of 0% carbohydrate, 58% protein and 42% fat. 0% of total calories of the food are from carbohydrate, 38% are from protein, 62% are from fat.
100 grams of Pork, fresh, variety meats and by-products, feet, cooked, simmered is approximately 0% of daily carbohydrate needs, 44% of protein needs and 25% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
100 gram(s)
Amount | 100 g |
---|---|
Calorie | 238 kcal |
Carbohydrate, by difference | 0 g |
Protein | 21.94 g |
Total lipid (fat) | 16.05 g |
Water | 62.85 g |
Fiber, total dietary | 0 g |
Sugar | 0 g |
Calcium, Ca | 0 mg |
Iron, Fe | 0.98 mg |
Magnesium, Mg | 5 mg |
Phosphorus, P | 82 mg |
Potassium, K | 33 mg |
Sodium, Na | 73 mg |
Zinc, Zn | 1.05 mg |
Copper, Cu | 0.062 mg |
Manganese, Mn | 0.018 mg |
Selenium, Se | 23 µg |
Vitamin C, total ascorbic acid | 0 mg |
Thiamin | 0.016 mg |
Riboflavin | 0.057 mg |
Niacin | 0.585 mg |
Pantothenic acid | 0.24 mg |
Vitamin B-6 | 0.038 mg |
Folate, total | 2 µg |
Folic acid | 0 µg |
Folate, food | 2 µg |
Folate, DFE | 2 µg |
Choline, total | 75.4 mg |
Vitamin B-12 | 0.41 µg |
Vitamin A, IU | 0 IU |
Vitamini A, RAE | 0 µg |
Retinol | 0 µg |
Carotene, alpha | 0 µg |
Carotene, beta | 0 µg |
Cryptoxanthin, beta | 0 µg |
Lycopene | 0 µg |
Lutein + Zeaxantin | 0 µg |
Vitamin E (alpha-tocopherol) | 0.09 mg |
Vitamin D (D2 + D3) | 0 µg |
Vitamin D | 0 IU |
Vitamin K (phylloquinone) | 0 µg |
Fatty acids, total saturated | 4.343 g |
Fatty acids, total monounsaturated | 8.005 g |
Fatty acids, total polyunsaturated | 1.54 g |
Cholesterol | 107 mg |
Ash | 0.66 g |
Source | USDA |
Some of other foods in the food group Pork Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.