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You can easily calculate the calorie and nutritional values of Puff pastry, frozen, ready-to-bake, baked for different amounts (oz, shell, sheet) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
Puff pastry, frozen, ready-to-bake, baked contains 558 calories per 100 grams. This value corresponds to about 28% of the daily energy expenditure of an adult burning about 2000 calories a day.
100 grams of Puff pastry, frozen, ready-to-bake, baked contains 45.7 grams of carbohydrate, 7.4 grams of protein and 38.5 grams of fat. It consist of 50% carbohydrate, 8% protein and 42% fat. 33% of total calories of the food are from carbohydrate, 5% are from protein, 62% are from fat.
100 grams of Puff pastry, frozen, ready-to-bake, baked is approximately 15% of daily carbohydrate needs, 15% of protein needs and 59% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
100 gram(s)
Amount | 100 g |
---|---|
Calorie | 558 kcal |
Carbohydrate, by difference | 45.7 g |
Protein | 7.4 g |
Total lipid (fat) | 38.5 g |
Water | 7.4 g |
Fiber, total dietary | 1.5 g |
Sugar | 0.75 g |
Calcium, Ca | 10 mg |
Iron, Fe | 2.6 mg |
Magnesium, Mg | 16 mg |
Phosphorus, P | 60 mg |
Potassium, K | 62 mg |
Sodium, Na | 253 mg |
Zinc, Zn | 0.54 mg |
Copper, Cu | 0.115 mg |
Manganese, Mn | 0.495 mg |
Selenium, Se | 24.5 µg |
Vitamin C, total ascorbic acid | 0 mg |
Thiamin | 0.323 mg |
Riboflavin | 0.258 mg |
Niacin | 3.8 mg |
Pantothenic acid | 0 mg |
Vitamin B-6 | 0.019 mg |
Folate, total | 55 µg |
Folic acid | 46 µg |
Folate, food | 9 µg |
Folate, DFE | 87 µg |
Choline, total | 6.2 mg |
Vitamin B-12 | 0 µg |
Vitamin A, IU | 1 IU |
Vitamini A, RAE | 0 µg |
Retinol | 0 µg |
Carotene, alpha | 0 µg |
Carotene, beta | 0 µg |
Cryptoxanthin, beta | 0 µg |
Lycopene | 0 µg |
Lutein + Zeaxantin | 39 µg |
Vitamin E (alpha-tocopherol) | 0.55 mg |
Vitamin D (D2 + D3) | 0 µg |
Vitamin D | 0 IU |
Vitamin K (phylloquinone) | 16.3 µg |
Fatty acids, total saturated | 5.502 g |
Fatty acids, total monounsaturated | 8.828 g |
Fatty acids, total polyunsaturated | 22.228 g |
Cholesterol | 0 mg |
Ash | 1 g |
Source | USDA |
Some of other foods in the food group Baked Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.