Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar CINNAMON TOAST CRUNCH
You can easily calculate the calorie and nutritional values of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar CINNAMON TOAST CRUNCH for different amounts (bowl) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar CINNAMON TOAST CRUNCH?
Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar CINNAMON TOAST CRUNCH contains 386 calories per 100 grams. This value corresponds to about 19% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar CINNAMON TOAST CRUNCH
100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar CINNAMON TOAST CRUNCH contains 78.19 grams of carbohydrate, 5.09 grams of protein and 9.89 grams of fat. It consist of 84% carbohydrate, 5% protein and 11% fat. 74% of total calories of the food are from carbohydrate, 5% are from protein, 21% are from fat.
100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar CINNAMON TOAST CRUNCH is approximately 26% of daily carbohydrate needs, 10% of protein needs and 15% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar CINNAMON TOAST CRUNCH
386 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 386 kcal |
| Carbohydrate, by difference | 78.19 g |
| Protein | 5.09 g |
| Total lipid (fat) | 9.89 g |
| Water | 2.5 g |
| Fiber, total dietary | 11.2 g |
| Sugar | 21.39 g |
| Calcium, Ca | 714 mg |
| Iron, Fe | 12.89 mg |
| Magnesium, Mg | 57 mg |
| Phosphorus, P | 357 mg |
| Potassium, K | 167 mg |
| Sodium, Na | 565 mg |
| Zinc, Zn | 10.69 mg |
| Copper, Cu | 0.154 mg |
| Selenium, Se | 6.9 µg |
| Vitamin C, total ascorbic acid | 17.1 mg |
| Thiamin | 1.1 mg |
| Riboflavin | 1.2 mg |
| Niacin | 14.3 mg |
| Vitamin B-6 | 1.42 mg |
| Folate, total | 286 µg |
| Folic acid | 267 µg |
| Folate, food | 19 µg |
| Folate, DFE | 472 µg |
| Choline, total | 12.4 mg |
| Vitamin B-12 | 4.3 µg |
| Vitamin A, IU | 1429 IU |
| Vitamini A, RAE | 426 µg |
| Retinol | 425 µg |
| Carotene, alpha | 2 µg |
| Carotene, beta | 5 µg |
| Cryptoxanthin, beta | 1 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 181 µg |
| Vitamin E (alpha-tocopherol) | 1.74 mg |
| Vitamin D (D2 + D3) | 2.9 µg |
| Vitamin D | 114 IU |
| Vitamin K (phylloquinone) | 7.8 µg |
| Fatty acids, total saturated | 1 g |
| Fatty acids, total monounsaturated | 6.5 g |
| Fatty acids, total polyunsaturated | 2.09 g |
| Cholesterol | 0 mg |
| Ash | 4.3 g |
| Source | USDA |
How many calories are in other foods in the food group Breakfast Cereals?
Some of other foods in the food group Breakfast Cereals are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.
