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You can easily calculate the calorie and nutritional values of Cereals ready-to-eat, GENERAL MILLS, HONEY NUT CHEERIOS for different amounts (cup) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
Cereals ready-to-eat, GENERAL MILLS, HONEY NUT CHEERIOS contains 376 calories per 100 grams. This value corresponds to about 19% of the daily energy expenditure of an adult burning about 2000 calories a day.
100 grams of Cereals ready-to-eat, GENERAL MILLS, HONEY NUT CHEERIOS contains 79.69 grams of carbohydrate, 8.85 grams of protein and 5 grams of fat. It consist of 85% carbohydrate, 9% protein and 5% fat. 80% of total calories of the food are from carbohydrate, 9% are from protein, 11% are from fat.
100 grams of Cereals ready-to-eat, GENERAL MILLS, HONEY NUT CHEERIOS is approximately 27% of daily carbohydrate needs, 18% of protein needs and 8% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
100 gram(s)
Amount | 100 g |
---|---|
Calorie | 376 kcal |
Carbohydrate, by difference | 79.69 g |
Protein | 8.85 g |
Total lipid (fat) | 5 g |
Water | 2.86 g |
Fiber, total dietary | 7.1 g |
Sugar | 32.89 g |
Calcium, Ca | 425 mg |
Iron, Fe | 20.58 mg |
Magnesium, Mg | 90 mg |
Phosphorus, P | 328 mg |
Potassium, K | 412 mg |
Sodium, Na | 566 mg |
Zinc, Zn | 17.17 mg |
Copper, Cu | 0.234 mg |
Manganese, Mn | 2.19 mg |
Selenium, Se | 16 µg |
Vitamin C, total ascorbic acid | 21.4 mg |
Thiamin | 1.917 mg |
Riboflavin | 1.867 mg |
Niacin | 21.4 mg |
Pantothenic acid | 0.73 mg |
Vitamin B-6 | 2.267 mg |
Folate, total | 659 µg |
Folic acid | 640 µg |
Folate, food | 19 µg |
Folate, DFE | 1106 µg |
Choline, total | 20.6 mg |
Vitamin B-12 | 7.5 µg |
Vitamin A, IU | 2783 IU |
Vitamini A, RAE | 834 µg |
Retinol | 834 µg |
Carotene, alpha | 0 µg |
Carotene, beta | 1 µg |
Cryptoxanthin, beta | 0 µg |
Lycopene | 0 µg |
Lutein + Zeaxantin | 50 µg |
Vitamin E (alpha-tocopherol) | 0.48 mg |
Vitamin D (D2 + D3) | 4.6 µg |
Vitamin D | 186 IU |
Vitamin K (phylloquinone) | 2.3 µg |
Fatty acids, total saturated | 0.529 g |
Fatty acids, total monounsaturated | 1.104 g |
Fatty acids, total polyunsaturated | 1.024 g |
Cholesterol | 0 mg |
Ash | 3.6 g |
Source | USDA |
Some of other foods in the food group Breakfast Cereals are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.