Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps
You can easily calculate the calorie and nutritional values of Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps for different amounts (cup) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps?
Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps contains 372 calories per 100 grams. This value corresponds to about 19% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps
100 grams of Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps contains 74.9 grams of carbohydrate, 12.38 grams of protein and 5.11 grams of fat. It consist of 81% carbohydrate, 13% protein and 6% fat. 76% of total calories of the food are from carbohydrate, 13% are from protein, 12% are from fat.
100 grams of Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps is approximately 25% of daily carbohydrate needs, 25% of protein needs and 8% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps
372 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 372 kcal |
| Carbohydrate, by difference | 74.9 g |
| Protein | 12.38 g |
| Total lipid (fat) | 5.11 g |
| Water | 4 g |
| Fiber, total dietary | 10.2 g |
| Sugar | 16.34 g |
| Calcium, Ca | 242 mg |
| Iron, Fe | 29.9 mg |
| Magnesium, Mg | 168 mg |
| Phosphorus, P | 518 mg |
| Potassium, K | 438 mg |
| Sodium, Na | 365 mg |
| Zinc, Zn | 7.72 mg |
| Copper, Cu | 0.317 mg |
| Manganese, Mn | 3.85 mg |
| Selenium, Se | 7 µg |
| Vitamin C, total ascorbic acid | 11.5 mg |
| Thiamin | 0.72 mg |
| Riboflavin | 0.82 mg |
| Niacin | 9.78 mg |
| Pantothenic acid | 0.85 mg |
| Vitamin B-6 | 0.89 mg |
| Folate, total | 737 µg |
| Folic acid | 718 µg |
| Folate, food | 19 µg |
| Folate, DFE | 1240 µg |
| Choline, total | 24.6 mg |
| Vitamin B-12 | 0 µg |
| Vitamin A, IU | 1224 IU |
| Vitamini A, RAE | 359 µg |
| Retinol | 358 µg |
| Carotene, alpha | 9 µg |
| Carotene, beta | 14 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 310 µg |
| Vitamin E (alpha-tocopherol) | 3.11 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D | 0 IU |
| Vitamin K (phylloquinone) | 2.1 µg |
| Fatty acids, total saturated | 0.91 g |
| Fatty acids, total monounsaturated | 1.58 g |
| Fatty acids, total polyunsaturated | 2.04 g |
| Cholesterol | 0 mg |
| Ash | 3.61 g |
| Source | USDA |
How many calories are in other foods in the food group Breakfast Cereals?
Some of other foods in the food group Breakfast Cereals are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.
