Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted
You can easily calculate the calorie and nutritional values of Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted for different amounts (oz, leg bottom, boneless) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted?
Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted contains 190 calories per 100 grams. This value corresponds to about 10% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted
100 grams of Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted contains 0 grams of carbohydrate, 28.6 grams of protein and 8.35 grams of fat. It consist of 0% carbohydrate, 77% protein and 23% fat. 0% of total calories of the food are from carbohydrate, 60% are from protein, 40% are from fat.
100 grams of Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted is approximately 0% of daily carbohydrate needs, 57% of protein needs and 13% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted
190 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 190 kcal |
| Carbohydrate, by difference | 0 g |
| Protein | 28.6 g |
| Total lipid (fat) | 8.35 g |
| Water | 63.87 g |
| Fiber, total dietary | 0 g |
| Sugar | 0 g |
| Calcium, Ca | 2 mg |
| Iron, Fe | 2.04 mg |
| Magnesium, Mg | 23 mg |
| Phosphorus, P | 196 mg |
| Potassium, K | 287 mg |
| Sodium, Na | 70 mg |
| Zinc, Zn | 3.67 mg |
| Copper, Cu | 0.125 mg |
| Manganese, Mn | 0.005 mg |
| Selenium, Se | 6.4 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.149 mg |
| Riboflavin | 0.54 mg |
| Niacin | 6.88 mg |
| Pantothenic acid | 0.79 mg |
| Vitamin B-6 | 0.441 mg |
| Vitamin B-12 | 2.45 µg |
| Vitamin A, IU | 7 IU |
| Vitamini A, RAE | 2 µg |
| Retinol | 2 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.27 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D | 0 IU |
| Fatty acids, total saturated | 3.224 g |
| Fatty acids, total monounsaturated | 3.231 g |
| Fatty acids, total polyunsaturated | 0.546 g |
| Cholesterol | 107 mg |
| Ash | 1.17 g |
| Source | USDA |
How many calories are in other foods in the food group Lamb, Veal, and Game Products?
Some of other foods in the food group Lamb, Veal, and Game Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.