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Dairy and Egg Products

Milk, dry, nonfat, instant, without added vitamin A and vitamin D

You can easily calculate the calorie and nutritional values of Milk, dry, nonfat, instant, without added vitamin A and vitamin D for different amounts (cup, envelope) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.

How many calories are in Milk, dry, nonfat, instant, without added vitamin A and vitamin D?

Milk, dry, nonfat, instant, without added vitamin A and vitamin D contains 358 calories per 100 grams. This value corresponds to about 18% of the daily energy expenditure of an adult burning about 2000 calories a day.

Calorie, carbohydrate, protein and fat percentages of Milk, dry, nonfat, instant, without added vitamin A and vitamin D

100 grams of Milk, dry, nonfat, instant, without added vitamin A and vitamin D contains 52.19 grams of carbohydrate, 35.1 grams of protein and 0.72 grams of fat. It consist of 59% carbohydrate, 40% protein and 1% fat. 59% of total calories of the food are from carbohydrate, 39% are from protein, 2% are from fat.

100 grams of Milk, dry, nonfat, instant, without added vitamin A and vitamin D is approximately 17% of daily carbohydrate needs, 70% of protein needs and 1% of fat needs of an adult consuming about 2000 calories of energy a day.

Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.

Calculate nutritional values of Milk, dry, nonfat, instant, without added vitamin A and vitamin D

Dairy and Egg Products

358 kcal

100 gram(s)

Amount 100 g
Calorie 358 kcal
Carbohydrate, by difference 52.19 g
Protein 35.1 g
Total lipid (fat) 0.72 g
Water 3.96 g
Fiber, total dietary 0 g
Sugar 52.19 g
Calcium, Ca 1231 mg
Iron, Fe 0.31 mg
Magnesium, Mg 117 mg
Phosphorus, P 985 mg
Potassium, K 1705 mg
Sodium, Na 549 mg
Zinc, Zn 4.41 mg
Copper, Cu 0.041 mg
Manganese, Mn 0.02 mg
Selenium, Se 27.3 µg
Vitamin C, total ascorbic acid 5.6 mg
Thiamin 0.413 mg
Riboflavin 1.744 mg
Niacin 0.891 mg
Pantothenic acid 3.23 mg
Vitamin B-6 0.345 mg
Folate, total 50 µg
Folic acid 0 µg
Folate, food 50 µg
Folate, DFE 50 µg
Choline, total 167.8 mg
Vitamin B-12 3.99 µg
Vitamin A, IU 15 IU
Vitamini A, RAE 4 µg
Retinol 4 µg
Carotene, alpha 0 µg
Carotene, beta 1 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Lutein + Zeaxantin 0 µg
Vitamin E (alpha-tocopherol) 0.01 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0 µg
Fatty acids, total saturated 0.47 g
Fatty acids, total monounsaturated 0.19 g
Fatty acids, total polyunsaturated 0.03 g
Cholesterol 18 mg
Ash 8.03 g
Source USDA

How many calories are in other foods in the food group Dairy and Egg Products?

Some of other foods in the food group Dairy and Egg Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.