Pancakes, plain, reduced fat
You can easily calculate the calorie and nutritional values of Pancakes, plain, reduced fat for different amounts (serving 3 pancakes) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Pancakes, plain, reduced fat?
Pancakes, plain, reduced fat contains 269 calories per 100 grams. This value corresponds to about 13% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Pancakes, plain, reduced fat
100 grams of Pancakes, plain, reduced fat contains 57.32 grams of carbohydrate, 5.71 grams of protein and 1.9 grams of fat. It consist of 88% carbohydrate, 9% protein and 3% fat. 85% of total calories of the food are from carbohydrate, 8% are from protein, 6% are from fat.
100 grams of Pancakes, plain, reduced fat is approximately 19% of daily carbohydrate needs, 11% of protein needs and 3% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Pancakes, plain, reduced fat
269 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 269 kcal |
| Carbohydrate, by difference | 57.32 g |
| Protein | 5.71 g |
| Total lipid (fat) | 1.9 g |
| Water | 33.34 g |
| Fiber, total dietary | 1 g |
| Sugar | 8.57 g |
| Calcium, Ca | 57 mg |
| Iron, Fe | 1.71 mg |
| Magnesium, Mg | 16 mg |
| Phosphorus, P | 190 mg |
| Potassium, K | 97 mg |
| Sodium, Na | 429 mg |
| Zinc, Zn | 0.52 mg |
| Copper, Cu | 0.093 mg |
| Selenium, Se | 22 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.357 mg |
| Riboflavin | 0.243 mg |
| Niacin | 2.857 mg |
| Vitamin B-6 | 0.039 mg |
| Folate, total | 112 µg |
| Folic acid | 92 µg |
| Folate, food | 20 µg |
| Folate, DFE | 177 µg |
| Choline, total | 13.7 mg |
| Vitamin B-12 | 0.1 µg |
| Vitamin A, IU | 24 IU |
| Vitamini A, RAE | 7 µg |
| Retinol | 6 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 1 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 66 µg |
| Vitamin E (alpha-tocopherol) | 0.25 mg |
| Vitamin D (D2 + D3) | 0.1 µg |
| Vitamin D | 3 IU |
| Vitamin K (phylloquinone) | 1.9 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 0.532 g |
| Fatty acids, total polyunsaturated | 1.105 g |
| Cholesterol | 24 mg |
| Ash | 1.72 g |
| Source | USDA |
How many calories are in other foods in the food group Baked Products?
Some of other foods in the food group Baked Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.