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You can easily calculate the calorie and nutritional values of Potatoes, au gratin, dry mix, prepared with water, whole milk and butter for different amounts (package yields, package yield, 5.5 oz) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
Potatoes, au gratin, dry mix, prepared with water, whole milk and butter contains 93 calories per 100 grams. This value corresponds to about 5% of the daily energy expenditure of an adult burning about 2000 calories a day.
100 grams of Potatoes, au gratin, dry mix, prepared with water, whole milk and butter contains 12.84 grams of carbohydrate, 2.3 grams of protein and 4.12 grams of fat. It consist of 67% carbohydrate, 12% protein and 21% fat. 53% of total calories of the food are from carbohydrate, 9% are from protein, 38% are from fat.
100 grams of Potatoes, au gratin, dry mix, prepared with water, whole milk and butter is approximately 4% of daily carbohydrate needs, 5% of protein needs and 6% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
100 gram(s)
Amount | 100 g |
---|---|
Calorie | 93 kcal |
Carbohydrate, by difference | 12.84 g |
Protein | 2.3 g |
Total lipid (fat) | 4.12 g |
Water | 78.98 g |
Fiber, total dietary | 0.9 g |
Calcium, Ca | 83 mg |
Iron, Fe | 0.32 mg |
Magnesium, Mg | 15 mg |
Phosphorus, P | 95 mg |
Potassium, K | 219 mg |
Sodium, Na | 439 mg |
Zinc, Zn | 0.24 mg |
Copper, Cu | 0.046 mg |
Manganese, Mn | 0.13 mg |
Selenium, Se | 2.7 µg |
Vitamin C, total ascorbic acid | 3.1 mg |
Thiamin | 0.02 mg |
Riboflavin | 0.081 mg |
Niacin | 0.939 mg |
Pantothenic acid | 0.239 mg |
Vitamin B-6 | 0.04 mg |
Folate, total | 7 µg |
Folic acid | 0 µg |
Folate, food | 7 µg |
Folate, DFE | 7 µg |
Vitamin B-12 | 0 µg |
Vitamin A, IU | 213 IU |
Vitamini A, RAE | 52 µg |
Retinol | 49 µg |
Vitamin D (D2 + D3) | 0 µg |
Vitamin D | 0 IU |
Fatty acids, total saturated | 2.586 g |
Fatty acids, total monounsaturated | 1.175 g |
Fatty acids, total polyunsaturated | 0.134 g |
Cholesterol | 15 mg |
Ash | 1.76 g |
Source | USDA |
Some of other foods in the food group Vegetables and Vegetable Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.