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Vegetables and Vegetable Products

Salsify, cooked, boiled, drained, with salt

You can easily calculate the calorie and nutritional values of Salsify, cooked, boiled, drained, with salt for different amounts (cup slices) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.

How many calories are in Salsify, cooked, boiled, drained, with salt?

Salsify, cooked, boiled, drained, with salt contains 68 calories per 100 grams. This value corresponds to about 3% of the daily energy expenditure of an adult burning about 2000 calories a day.

Calorie, carbohydrate, protein and fat percentages of Salsify, cooked, boiled, drained, with salt

100 grams of Salsify, cooked, boiled, drained, with salt contains 15.36 grams of carbohydrate, 2.73 grams of protein and 0.17 grams of fat. It consist of 84% carbohydrate, 15% protein and 1% fat. 83% of total calories of the food are from carbohydrate, 15% are from protein, 2% are from fat.

100 grams of Salsify, cooked, boiled, drained, with salt is approximately 5% of daily carbohydrate needs, 5% of protein needs and 0% of fat needs of an adult consuming about 2000 calories of energy a day.

Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.

Calculate nutritional values of Salsify, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

68 kcal

100 gram(s)

Amount 100 g
Calorie 68 kcal
Carbohydrate, by difference 15.36 g
Protein 2.73 g
Total lipid (fat) 0.17 g
Water 81 g
Fiber, total dietary 3.1 g
Sugar 2.9 g
Calcium, Ca 47 mg
Iron, Fe 0.55 mg
Magnesium, Mg 18 mg
Phosphorus, P 56 mg
Potassium, K 283 mg
Sodium, Na 252 mg
Zinc, Zn 0.3 mg
Copper, Cu 0.07 mg
Manganese, Mn 0.21 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 4.6 mg
Thiamin 0.056 mg
Riboflavin 0.173 mg
Niacin 0.392 mg
Pantothenic acid 0.276 mg
Vitamin B-6 0.218 mg
Folate, total 15 µg
Folic acid 0 µg
Folate, food 15 µg
Folate, DFE 15 µg
Choline, total 25.9 mg
Vitamin B-12 0 µg
Vitamin A, IU 0 IU
Vitamini A, RAE 0 µg
Retinol 0 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Lutein + Zeaxantin 0 µg
Vitamin E (alpha-tocopherol) 0.19 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0.3 µg
Cholesterol 0 mg
Ash 0.74 g
Source USDA

How many calories are in other foods in the food group Vegetables and Vegetable Products?

Some of other foods in the food group Vegetables and Vegetable Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.