Soup, turkey noodle, canned, prepared with equal volume water
You can easily calculate the calorie and nutritional values of Soup, turkey noodle, canned, prepared with equal volume water for different amounts (fl oz, cup, can , prepared) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Soup, turkey noodle, canned, prepared with equal volume water?
Soup, turkey noodle, canned, prepared with equal volume water contains 28 calories per 100 grams. This value corresponds to about 1% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Soup, turkey noodle, canned, prepared with equal volume water
100 grams of Soup, turkey noodle, canned, prepared with equal volume water contains 3.54 grams of carbohydrate, 1.6 grams of protein and 0.82 grams of fat. It consist of 59% carbohydrate, 27% protein and 14% fat. 51% of total calories of the food are from carbohydrate, 23% are from protein, 26% are from fat.
100 grams of Soup, turkey noodle, canned, prepared with equal volume water is approximately 1% of daily carbohydrate needs, 3% of protein needs and 1% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Soup, turkey noodle, canned, prepared with equal volume water
28 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 28 kcal |
| Carbohydrate, by difference | 3.54 g |
| Protein | 1.6 g |
| Total lipid (fat) | 0.82 g |
| Water | 92.99 g |
| Fiber, total dietary | 0.3 g |
| Calcium, Ca | 5 mg |
| Iron, Fe | 0.39 mg |
| Magnesium, Mg | 2 mg |
| Phosphorus, P | 20 mg |
| Potassium, K | 31 mg |
| Sodium, Na | 334 mg |
| Zinc, Zn | 0.24 mg |
| Copper, Cu | 0.051 mg |
| Manganese, Mn | 0.103 mg |
| Selenium, Se | 4.4 µg |
| Vitamin C, total ascorbic acid | 0.1 mg |
| Thiamin | 0.03 mg |
| Riboflavin | 0.026 mg |
| Niacin | 0.572 mg |
| Pantothenic acid | 0.07 mg |
| Vitamin B-6 | 0.015 mg |
| Folate, total | 8 µg |
| Folic acid | 7 µg |
| Folate, food | 1 µg |
| Folate, DFE | 13 µg |
| Vitamin B-12 | 0.06 µg |
| Vitamin A, IU | 120 IU |
| Vitamini A, RAE | 6 µg |
| Retinol | 0 µg |
| Fatty acids, total saturated | 0.23 g |
| Fatty acids, total monounsaturated | 0.33 g |
| Fatty acids, total polyunsaturated | 0.2 g |
| Cholesterol | 2 mg |
| Ash | 1.06 g |
| Source | USDA |
How many calories are in other foods in the food group Soups, Sauces, and Gravies?
Some of other foods in the food group Soups, Sauces, and Gravies are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.
