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You can easily calculate the calorie and nutritional values of Turkey, breast, from whole bird, meat only, roasted for different amounts (oz, breast) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
Turkey, breast, from whole bird, meat only, roasted contains 147 calories per 100 grams. This value corresponds to about 7% of the daily energy expenditure of an adult burning about 2000 calories a day.
100 grams of Turkey, breast, from whole bird, meat only, roasted contains 0 grams of carbohydrate, 30.13 grams of protein and 2.08 grams of fat. It consist of 0% carbohydrate, 94% protein and 6% fat. 0% of total calories of the food are from carbohydrate, 87% are from protein, 13% are from fat.
100 grams of Turkey, breast, from whole bird, meat only, roasted is approximately 0% of daily carbohydrate needs, 60% of protein needs and 3% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
100 gram(s)
Amount | 100 g |
---|---|
Calorie | 147 kcal |
Carbohydrate, by difference | 0 g |
Protein | 30.13 g |
Total lipid (fat) | 2.08 g |
Water | 67.88 g |
Fiber, total dietary | 0 g |
Sugar | 0 g |
Calcium, Ca | 9 mg |
Iron, Fe | 0.71 mg |
Magnesium, Mg | 32 mg |
Phosphorus, P | 230 mg |
Potassium, K | 249 mg |
Sodium, Na | 99 mg |
Zinc, Zn | 1.72 mg |
Copper, Cu | 0.063 mg |
Manganese, Mn | 0.011 mg |
Selenium, Se | 30.2 µg |
Vitamin C, total ascorbic acid | 0 mg |
Thiamin | 0.035 mg |
Riboflavin | 0.205 mg |
Niacin | 11.75 mg |
Pantothenic acid | 0.9 mg |
Vitamin B-6 | 0.807 mg |
Folate, total | 9 µg |
Folic acid | 0 µg |
Folate, food | 9 µg |
Folate, DFE | 9 µg |
Choline, total | 84.4 mg |
Vitamin B-12 | 0.39 µg |
Vitamin A, IU | 11 IU |
Vitamini A, RAE | 3 µg |
Retinol | 3 µg |
Carotene, alpha | 0 µg |
Carotene, beta | 0 µg |
Cryptoxanthin, beta | 0 µg |
Lycopene | 0 µg |
Lutein + Zeaxantin | 0 µg |
Vitamin E (alpha-tocopherol) | 0.06 mg |
Vitamin D (D2 + D3) | 0.3 µg |
Vitamin D | 10 IU |
Vitamin K (phylloquinone) | 0 µg |
Fatty acids, total saturated | 0.593 g |
Fatty acids, total monounsaturated | 0.626 g |
Fatty acids, total polyunsaturated | 0.528 g |
Cholesterol | 80 mg |
Ash | 1.22 g |
Source | USDA |
Some of other foods in the food group Poultry Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.