Cheese, mozzarella, low moisture, part-skim
You can easily calculate the calorie and nutritional values of Cheese, mozzarella, low moisture, part-skim for different amounts (cubic inch, slice, oz, cup, shredded, cup, diced) by clicking on the CALCULATE button. You can analyze your nutrition history by adding food into your nutrition diary.
How many calories are in Cheese, mozzarella, low moisture, part-skim?
Cheese, mozzarella, low moisture, part-skim contains 295 calories per 100 grams. This value corresponds to about 15% of the daily energy expenditure of an adult burning about 2000 calories a day.
Calorie, carbohydrate, protein and fat percentages of Cheese, mozzarella, low moisture, part-skim
100 grams of Cheese, mozzarella, low moisture, part-skim contains 5.58 grams of carbohydrate, 23.75 grams of protein and 19.78 grams of fat. It consist of 11% carbohydrate, 48% protein and 40% fat. 8% of total calories of the food are from carbohydrate, 32% are from protein, 60% are from fat.
100 grams of Cheese, mozzarella, low moisture, part-skim is approximately 2% of daily carbohydrate needs, 48% of protein needs and 30% of fat needs of an adult consuming about 2000 calories of energy a day.
Recommended percentages are 50-55% carbohydrate, 15-20% protein and 20-30% fat. Total nutrition content should be close to these percentages for healthy eating.
Calculate nutritional values of Cheese, mozzarella, low moisture, part-skim
295 kcal
100 gram(s)
| Amount | 100 g |
|---|---|
| Calorie | 295 kcal |
| Carbohydrate, by difference | 5.58 g |
| Protein | 23.75 g |
| Total lipid (fat) | 19.78 g |
| Water | 47.07 g |
| Fiber, total dietary | 0 g |
| Sugar | 1.9 g |
| Calcium, Ca | 697 mg |
| Iron, Fe | 0.22 mg |
| Magnesium, Mg | 27 mg |
| Phosphorus, P | 548 mg |
| Potassium, K | 188 mg |
| Sodium, Na | 666 mg |
| Zinc, Zn | 3.62 mg |
| Copper, Cu | 0.033 mg |
| Manganese, Mn | 0.039 mg |
| Selenium, Se | 27.6 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.024 mg |
| Riboflavin | 0.353 mg |
| Niacin | 0.111 mg |
| Pantothenic acid | 0.429 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 27 µg |
| Folic acid | 0 µg |
| Folate, food | 27 µg |
| Folate, DFE | 27 µg |
| Choline, total | 14.2 mg |
| Vitamin B-12 | 1.68 µg |
| Vitamin A, IU | 829 IU |
| Vitamini A, RAE | 223 µg |
| Retinol | 223 µg |
| Carotene, alpha | 0 µg |
| Carotene, beta | 51 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + Zeaxantin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.5 mg |
| Vitamin D (D2 + D3) | 0.4 µg |
| Vitamin D | 15 IU |
| Vitamin K (phylloquinone) | 1.3 µg |
| Fatty acids, total saturated | 11.295 g |
| Fatty acids, total monounsaturated | 5.741 g |
| Fatty acids, total polyunsaturated | 1.019 g |
| Cholesterol | 64 mg |
| Ash | 3.83 g |
| Source | USDA |
How many calories are in other foods in the food group Dairy and Egg Products?
Some of other foods in the food group Dairy and Egg Products are listed below. You can learn how many calories are contained in food by clicking on the relevant food and reach other nutritional values, especially carbohydrate, protein and fat.